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ARCHIVED REPORTS XR0003339
EnvironmentalHealth
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C
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COUNTRY CLUB
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2705
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3500 - Local Oversight Program
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PR0544595
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ARCHIVED REPORTS XR0003339
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Entry Properties
Last modified
6/24/2019 1:15:09 PM
Creation date
6/24/2019 10:12:10 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0003339
RECORD_ID
PR0544595
PE
3528
FACILITY_ID
FA0002048
FACILITY_NAME
TESORO (Shell) 68221(WRR 6290)
STREET_NUMBER
2705
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
APN
12121008
CURRENT_STATUS
02
SITE_LOCATION
2705 COUNTRY CLUB BLVD
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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aii�r� <br /> r... r r�rW <br /> rs ■n . <br /> Engineering,Inc GROUNDWATER PURGE AND SP <br />' Protect Name Exxon 7-3708 Well No Date <br /> Project No UP3708 1 Personnel <br />' GAUGING DATA <br /> Water Level Measuring Method Measuring Point Description TOC <br /> WELL PURGE Total Depth Depth to Water Water Column Multiplier for Casing Volume Total Purge <br /> VOLUME (feet) (feet) (feet) Casing Diameter (gal) Volume (gal) <br /> CALCULATION _ � _ �. X q. 6 <br />' 0 04 0 16 0 64 1 44 <br /> PURGING DATA <br /> IPurge Method Waterra /y'} <br /> Time <br />' Volume Purge(gal) / + <br /> 'temperature(C) <br />' pH <br /> Spec Cond(umhos) <br /> ITurbidity/Color <br /> Odor(YN) ` r <br />' Dewatered(YIN) A/ <br /> Comments/Observbations <br /> SAMPLING DATA <br /> Time Sampled ��� Approximate Depth to Water During Sampling / (feet) <br /> Comments <br /> Number of Volume Filled Analysis <br /> Sample Number Containers Container Type Perservative (mL or L) Turbidity/Color Method <br /> 6 Voa HCL 40 ml 'MH-g sTHX M-ME <br /> ITotal Purge Volume (gallons) Disposal ROMIC <br /> I Weather Conditions <br /> Condition of Well Sox and Casing at Time of Sampling <br /> Well Head Conditions Requiring Correction <br /> Problems Encountered During Purging and Sampling At <br /> Comments <br /> G,Proj,ww737MJ Ybitc Uhl 17 hulti i aloes 7ionitanng w7l Dila tis lbhC i l <br /> I <br /> I <br />
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