Laserfiche WebLink
Pgv�n/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �., iP Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 9�ikoR� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: GOLDEN RICE BOWL, 536 E HAZELTON AVE, STOCKTON 95203 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Foon Wong Expiration Date:September 26,2020 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 dr prep cooler--41.00°F 1 dr Turbo air prep cooler--41.00°F <br /> Mop sink--120.00°F Walk in cooler--41.00°F <br /> Steam table(fried rice,chow mein)--140.00°F <br /> NOTES <br /> -Food handler cards on site <br /> -Sanitizer bucket: 100 ppm chlorine <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Foon Wong, Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> FA0002943 PRO162295 SCO01 07/13/2016 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br />