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COMPLIANCE INFO_2016-2019
EnvironmentalHealth
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1600 - Food Program
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PR0506592
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COMPLIANCE INFO_2016-2019
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Entry Properties
Last modified
10/2/2020 3:37:34 PM
Creation date
6/25/2019 8:51:39 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016-2019
RECORD_ID
PR0506592
PE
1624
FACILITY_ID
FA0007527
FACILITY_NAME
CAST IRON TRADING CO
STREET_NUMBER
114
Direction
N
STREET_NAME
SAN JOAQUIN
STREET_TYPE
ST
City
STOCKTON
Zip
95201
CURRENT_STATUS
01
SITE_LOCATION
114 N SAN JOAQUIN ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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JCastaneda
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EHD - Public
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Please provide all information requested; an incomplete application may delay approval <br /> . . <br /> Name of Facility: Cast Iron Trading Co <br /> Street Address: 110 N San Joaquin Street <br /> City: Stockton Zip Code: 95202 <br /> Business Owner Name: €-pis-Lee -i`ar✓1Nt Y r�c�G 4r•1 <br /> Home Address: 2-c S;/, kA-,,I' LOCI CA <br /> Mailing Address: <br /> Telephone Number: �2-091 <br /> 7PropertyOwner Name: Belding Partners, LLC <br /> dress: <br /> angAddress: 110 N San Joaquin Street <br /> Telephone Number: (209) 469-2678 <br /> Name of General Contractor: Owner/Builder-Ten Space Development <br /> Mailing Address: 115 N Sutter Street <br /> Telephone Number: (209) 469-2678 <br /> Contact Person on Site: John Nguyen <br /> Site Phone Number: (510) 552-2641 <br /> Source of Facility Water Supply: California Water Company <br /> Backflow Protection: Jordan Plumbing Company <br /> System to be used for Liquid Waste Disposal (Sewage): Central Grease Company Inc City of Stockton <br /> Solid Waste Disposal to be provided: Stockton Scavengers Waste Management Co <br /> Grease Interceptor: Central Grease CompanV Inc <br /> List food(s)to be served and/or provide menu: 6�0 F::�FCr— C-7C 0 j S s 4,,-ip/„/l C rr�S <br /> GC-1 LL sE S,4,j ?tS I - 5'Az-^as -r sal oi!fr�� RE fz -,reit) <br /> iiJE p a vF <br /> Anticipated Business Hours: Open: E �o 4-1 Close: 4'. �c F'M <br /> Anticipated Number of Employees: <br /> EHD 16-01 4 PLAN CHECK GUIDE <br /> 8/1/14 <br />
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