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1600 - Food Program
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PR0544598
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COMPLIANCE INFO
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Entry Properties
Last modified
2/5/2020 5:02:12 PM
Creation date
7/3/2019 2:07:15 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0544598
PE
1625
FACILITY_ID
FA0025347
FACILITY_NAME
HIGH WATER BREWING TAPROOM AND BREWERY
STREET_NUMBER
927
STREET_NAME
INDUSTRIAL
STREET_TYPE
WAY
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
927 INDUSTRIAL WAY
P_LOCATION
02
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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DISHMACHINES <br /> Chemical Sanitizing <br /> Glasswasher <br /> WARNINGS: <br /> •Plumbing connections must be made by a qualified service company who will comply with all available Federal,State,and Local Health, Plumbing <br /> and Safety codes. <br /> •Water hardness above 3 grains per gallon should be treated by a water softener. Failure to provide soft water(3g or less) will void the machine <br /> warranty. <br /> REAR <br /> VIEW <br /> LEFT <br /> FRONT Electrical VIEW <br /> VIEW I L 11 Hook-Up <br /> Inside ( 24" 37 —� <br /> 24"�I 24 <br /> I� 1/2" Water 1-1/2-� <br /> Minimum <br /> Inlet Clearance <br /> 30" 1" Drain 11" <br /> 34" <br /> Adj <br /> 35" o <br /> 4" Legs <br /> Specifications: <br /> MODEL L-1 C USA METRIC USA METRIC <br /> OPERATING CAPACITY WASH PUMP MOTORS HP 1 1 <br /> RACKS PER HOUR DIMENSIONS <br /> NSF RATED 30 30 <br /> OPERATING CYCLE DEPTH 24" (61cm) <br /> WASH TIME-SEC 58 58 WIDTH 24" (61cm) <br /> RINSE TIME-SEC 32 32 HEIGHT 34°•35" (86.3-88.9 cm) <br /> DWELUPURGE-SEC 30 30 MAXIMUM CLEARANCE <br /> TOTAL CYCLE TIME 2 MIN 2 MIN <br /> WASH TANK CAPACITY 1.7 GAL. 6.43 L HEIGHT FOR GLASSES 11 (28cm) <br /> WASH PUMP CAPACITY 35 GPM (132 LPM) STANDARD DISHRACK 1 1 <br /> OPERATING TEMPERATURE DIMENSIONS 19-3/4"X19-3/4" (50X50cm) <br /> REQUIRED 120°F (49°C) ELECTRICAL RATING VOLTS AMPS <br /> RECOMMENDED 1401E 60°C <br /> 115 11 <br /> WATER CONSUMPTION <br /> PER RACK 1.7 GAL. (6.43 L) SHIPPING WEIGHT <br /> PER HOUR 34 GPH (129 LPH) APPROXIMATE 196, (88kg) <br /> WATER INLET 1/2" (1.27cm) <br /> DRAIN I, (2.54cm) <br /> Summary Specifications: Model L-1C <br /> CMA model L-1 C, low temperature, undercounter, chemical sanitizing, commercial glasswasher meets NSF, UL and CUL sanitation <br /> and construction standards WITHOUT the use of BOOSTER or TANK HEATERS. The model L-1 C is constructed entirely of stain- <br /> less steel. Automatically washes, rinses and sanitizes food service utensils in standard 19-3/4"X19-3/4" racks. This model comes <br /> standard with upper and lower stainless steel wash arms. The L-1 C incorporates a pump purging system that improves results by <br /> eliminating soil and chemical carryover during rinse cycle. <br /> New Innovative Noise Suppression Technology(NST) <br /> Advisory: CMA does NOT endorse"Tankless On-Demand"water heaters for use on <br /> AmMA <br /> CMA Dishmachine products. CMA DOES endorse, and highly recommends, the c us <br /> �L <br /> standard"tank"style water heaters, sized properly to handle each particular facility M �/.ER® us1eD <br /> with their water heatingrequirements. ® COMMERCIAL <br /> 4 Registered Trademark DISHWASHER <br /> 86-IT <br /> CMA Dishmachines 12700 Knott Street Garden Grove, CA 92841.800-854-6417 -714-898-8781 - Fax: 714-895-2141 -www.cmadishmachines.com <br /> CMA reserves the right to modify specifications or discontinue models without prior notification. <br /> PN: 10110.30 G 1-2016 CMA, Inc. <br />
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