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r ' <br /> JOB NAME 7-Eleven Store#19976 JOB NUMBER 77EL 19976 03 1006 <br /> SITE ADDRESS 1399 North Main Street START DATE 3 —1 W-D 3 <br /> Manteca, CA DATE PREPARED 3/11/2003 <br /> PREPARED FOR Mike Dana PREPARED BY Brian Care <br /> WORK R QUEST FORM <br /> 1 Arrive at site-Review 1 HASP, 2 work order,then call Brian Carey in Sacramento <br /> Check in with 7-Eleven store manager Store Phone (209)239-3252 Franchisee Manjit and Gurpal Grewal <br /> 2) DTW should be approximately 20'bgs <br /> 3 PRIOR TO OXYGEN INJECTION INTO ANY WELL,collect DO reading from all monitoring wells, <br /> Wells to receive Injection SPA and4A'YY4*- XP-t <br /> 4 At each well,connect tubing from the oxygen canister to the injection well The tubing must reach the bottom of <br /> the well, and the well sealed around the tubing _ <br /> Connect tubing at bottom of well to air diffusers <br /> 5) Install 2"slip caps on monitoring wells near the wells receiving injection MW caps should be plumbed to _ <br /> allow LE!_measurement at the cap (take measurement without removing the slip cap) .- <br /> 6) Open oxygen canister regulator to release approx 150 cubic feet of axyyen into each infection well <br /> Rate of injection can vary between 30-50 cfh <br /> 7) During injection, measure 02 levels with an LEU02 meter in area surrounding the well head and at oxygen cylinders <br /> Oxygen levels should be below 23 5% See HASP for details <br /> Also measure 02 levels in any monitoring well near the well(s) receiving injection <br /> 8) Upon completion of injection, collect DO readings from all wells listed above <br /> 9) Call Brian Carey or Jaff Auchterlome in Sacramento before you leave the site <br /> 10 Fill Out Equipment Billie Sheet for all a ur ment used on the job and attach with field notes <br /> 111Give codes of all notes and COC's to Brian Carey,ASAP <br /> 12 Bill labor time to 77EL 19976 03 4006 max a hours onsite labor <br /> Bill travel time to 77EL 19976 03 1015 <br /> Eck 3A i�1tg ^ � F` � kR16 <br /> Health &Safety Plan <br /> 40 ml preserved HCI VOAs(bring extra containers and cooler with ice <br /> Grunfos Pump System, H[Tem ICond Meter DO Meter, Disposable Bailers, COC's, drum labels,etc <br /> 112", 9116' and 15116"sockets, and other misc tools <br /> ` yx <br /> z <br /> Direct all questions to Jeff Auchterlome, 916 861-0400 ext 223-office <br /> PROJECT MANAGER, JaffAuchtedome AUTHORIZATION <br /> 0 <br />