SAMPLE IDENTIFICATION AND CHAIN-OF-CUSTODY PROCEDURES demonstrates the effectiveness of in-field cleaning procedures to prevent rosy
<br /> SOP
<br /> ConiAfluTArlpn
<br /> Sample identification and chatty-of-custody procedures ensure sample integrity,
<br /> and document sample possession from the time of collection to its ultimate To maa nnize the potential for cross-contamination between wells, all well
<br /> disposal Each sample container submitted for analysis is labeled to identify the development and water sampling equipment not dedicated to a well is either
<br /> lab number, date, time of sample collection, a sample number unique to the steam cleaned or properly washed between use As a second precautionary
<br /> sample, any name(s) of on-site personnel and any other pertinent field measure, wells are sampled in order of lowest to highest concentrations as
<br /> sample'
<br /> also recorded on the field excavation or boring log established by available previous analytical data.
<br /> Cham-of-custody forms are used to record possession of the sample from time of In the event the water samples cannot be submitted to the analytical laboratory
<br /> collection to its arrival at the laboratory During shipment, the person with on the same day they are collected (e g due to weekends or holidays) the
<br /> custody of the samples will relinquish them to the next person by signing the samples are temporarily stored until the fust opportunity for submittal either on
<br /> chain-of-custody fonn(s) and noting the date and time The sample-control ice in a cooler,such as when in the field,or in a refrigerator
<br /> officer at the laboratory will verify sample integrity,correct preservation,confirm
<br /> collection in the proper container(s),and ensure adequate volume for analysts MEASURING LIQUID LEVELS USING A WATER LEVEL INDICATOR OR
<br /> INTERFACE PROBE
<br /> If these conditions are met,the samples will be assigned unique laboratory log SOP-12
<br /> numbers for identification throughout analysis and reporting The log numbers Field equipment used for liquid-level gauging typically includes the measuring
<br /> u dl be recorded on the chain-of-custody forms and in the legally-required log probe(water level or interface)and a clean product bailer(s) The field kit also
<br /> book maintained in the laboratory The sample description date received,client's includes cleaning supplies(buckets,TSP,spray bottles,and deionized water)to
<br /> name and any other relevant information will also be recorded be used in cleaning the equipment between wells
<br /> LABORATORY ANALYTICAL QUALM ASSURANCE AND CONTROL Prior to measurement, the probe tip is lowered into the well until it touches
<br /> SOP-5 bottom. Using the previously established top-of-casing or top-of-box (i C.
<br /> In addition to routine instrument calibration, replicates, spikes, blanks, spiked wellhead vault)point,the probe cord(or halyard)is marked and a measuring tape
<br /> blanks and certified reference materials are routinely analyzed at method-specific (graduated in hundredths of a foot)is used to determine the distance between the
<br /> frequencies to monitor precision and bias Additional components of the probe end and the marking on the cord This measurement is then recorded on
<br /> I iboraiory Quality Assurance/Quality Control program include the liquid-level data sheet as the "Measured Total Depth'of the well
<br /> 1 Participation in state and federal laboratory accreditation/certification When necessary in using the interface probe to measure liquid levels,the probe
<br /> Programs, is fust electrically grounded to either the metal stove pipe or another metal object
<br /> 2 Participation m both U S EPA Performance Evaluation studies(WS and nearby When no ground is available reproducible measurements can be
<br /> WP studies)and inter-laboratory performance evaluation programs, obtained by dipping the ground lead to the handle of the interface probe case
<br /> 3 Standard operating procedures describing routine and periodic instrument
<br /> maintenance, The probe up is then lowered into the well and submerged in the groundwater
<br /> 4 Out of-Control"/Corrective Action documentation procedures,and, An oscillating(beeping)tone indicates the probe is in water The probe is slowly
<br /> 5 Multi-level review of raw data and client reports raised until either the oscillating tone ceases or becomes a steady tone In either
<br /> case,this is the depth-to-water(DTW) indicator and the DTW measurement is
<br /> OROUNDWATER PURGLNG AND SAhIPLING made accordingly The steady tone indicates floatinghvdrocarbons In this case,
<br /> SOP-7 the probe is slowly raised until the steady tone ceases This is the depth-to-
<br /> Prior to eater sampling,each%%ell is purged by evacuating a minimum of three product(DTP)indicator and the measurement of DTP is recorded A corrected
<br /> %i cried well-casing volumes of groundwater When required, purging will depth to groundwater to account for floating hydrocarbons can be calculated by
<br /> continue until either the discharge watertemperaturc conductivity,or pH stabilize using the following formula
<br /> to %%ithin 10% of previously measured values, and a maximum of ten wetted
<br /> casing%olumes of groundwater have been recovered,or the well is bailed dry CDTW=DTW- (SP G x LHT)
<br /> When practical the groundwater sample should be collected when the water level CDTW=Corrected depth to groundwater
<br /> in the well recovers to at least 80 percent of its static level Field measurements DTW=Measured depth to groundwater
<br /> observations and procedures are noted SP G=Specific gravity unweathered gasoline =0 75, diesel =0 g0
<br /> LHT s Measured liquid hydrocarbon thickness
<br /> The sampling equipment consists of a clean bailer,or stainless steel bladder pump
<br /> with a Teflon"bladder If the sampling system is dedicated to the well,then the The corresponding groundwater elevation is the difference between a previously
<br /> bailer is usually "Teflon but the bladder pump may be PVC with a determned well reference elevation and either the depth to groundwater or the
<br /> poly propylene bladder Sample container type,preservation,and volume depends corrected depth to groundwater
<br /> on the intended analyses
<br /> The process of lowering and raising the probe must be repeated several times to
<br /> The groundwater sample is decanted into each VOA vial in such a manner that ensure accurate measurements The DTW and DTP measurements are recorded
<br /> there is no meniscus at the top of the vial A cap is quickly secured to the top on the hquid-level data sheet When floating product is indicated by the probe's
<br /> of the ti ial The vial is then inverted and gently tapped to see if air bubbles are response,a product bailer is lowered partially through the product-water interface
<br /> present If none are present, the vial is labeled and refrigerated for delivery, to confirm the product on the water surface and as further indication of product
<br /> under strict chain-of custody to the analytical laboratory Label information thickness,particularly in cases where the product layer is quite thin Either this
<br /> should include a unique sample identification number,lob identification number, measurement or the difference between DTW and DTP is recorded on the data
<br /> date time and the samplers initials sheet as"product thickness
<br /> For quality control purposes a duplicate water sample may be collected from a In order to avoid cross-contammation of wells during the liquid-level
<br /> %%elI When required a trip blank is prepared at the laboratory and placed to the measurement process wells are measured in the order of clean"to 'dirty (where
<br /> transport cooler It is labeled similar to the well samples,remains in the cooler such information is available) In addition all measurement equipment is cleaned
<br /> during transport,and is analyzed by the laboratory along with the groundwater with TSP or sunilar solution and thoroughly rinsed with detontzed water before
<br /> is—pics. In addition a field blank may be prepared in the field when samplmg use,between measurements in respective wells,and at the completion of the day's
<br /> uipment is not dedicated The field blank is prepared after a pump or bailer activitm
<br /> has been either steam cleaned or property washed,prior to use in the next well,
<br /> and is analyzed along with the other samples The field blank analysis
<br /> Fugro
<br /> OMR SOPS 4 6 7 12J1994
<br />
|