My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2015-2019
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
S
>
SARGENT
>
3958
>
1600 - Food Program
>
PR0539648
>
COMPLIANCE INFO_2015-2019
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
10/7/2020 1:43:57 PM
Creation date
7/24/2019 11:49:46 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2015-2019
RECORD_ID
PR0539648
PE
1609
FACILITY_ID
FA0022688
FACILITY_NAME
RUSTIC CRUNCH
STREET_NUMBER
3958
Direction
W
STREET_NAME
SARGENT
STREET_TYPE
RD
City
LODI
Zip
95242
APN
02514003
CURRENT_STATUS
01
SITE_LOCATION
3958 W SARGENT RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
69
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
FUL <br /> ENVIRONMENTAL AGRICULTURAL <br /> Analytical Chemists <br /> March 5, 2019 <br /> Ron Hittle Lab ID : STK 1932659 <br /> 3958 West Sergent Road Customer 3-13723 <br /> Lodi, CA 95242 <br /> Laboratory Report <br /> Introduction: This report package contains total of 5 pages divided into 4 sections: <br /> Case Narrative (2 pages) : An overview of the work performed at FGL. <br /> Sample Results (1 page) : Results for each sample submitted. <br /> Interpretation (1 page) : Drinking Water Interpretation for each sample submitted. <br /> Quality Control (1 page) : Supporting Quality Control (QC)results. <br /> Case Narrative <br /> This Case Narrative pertains to the following samples: <br /> Sample Description Date Date FGL Lab 1D # Matrix <br /> Sampled Received <br /> �b`cl I 02/25/2019 02/25/2019STK 1932659-001 DW <br /> Sampling and Receipt Information: The sample was performed by FGL using the following methods <br /> (where applicable): <br /> Bacteriological Sampling - SOP:200900141 <br /> Grab sampling for liquids - SOP:200900137 <br /> Composite sampling for liquids - SOP:200900139 <br /> Grab sampling for solids - SOP:200900142 <br /> Composite sampling for solids - SOP:200900143 <br /> All samples were received, prepared and analyzed within the method specified holding times. All <br /> samples arrived on ice. All samples were checked for pH if acid or base preservation is required(except <br /> for VOAs). For details of sample receipt information,please see the attached Chain of Custody and <br /> Condition Upon Receipt Form. <br /> Quality Control: All samples were prepared and analyzed according to the following tables: <br /> Inorganic- Wet Chemistry QC <br /> 450ONO3F 02/26/2019:202836 All analysis quality controls are within established criteria <br /> 02/26/2019:202172 All preparation quality controls are within established criteria <br /> Page 1 of 5 <br /> Corporate Offices&Laboratory Offioe&Laboratory Office&Laboratory Office&Laboratory Office&Laborahxy <br /> 853 Corporation Street 2500 Stagecoach Road 563 E.Undo Avenue 3442 Empresa Drive,Suite D 9415 W.Goshen Avenue <br /> Santa Paula,CA 93060 Stockton,CA 95215 Chico,CA 95926 San Luis Obispo,CA 93401 Visalia,CA 93291 <br /> TEL(805)392-2000 TEL:(209)942-0182 TEL:(530)3435818 TEL:(805)783-2940 TEL:(559)734-0473 <br /> Env FAX:(80525-4172/Ag FAX:(805)392-2063 FAX:(20942-0423 FAX:(530)3433807 FAX(805)783-2912 FAX:(559)7345435 <br /> CA ELAP Certification No.1573 CA ELAP Certification No.1563 CA ELAP Certification No.2670 CA ELAP Certification No.2775 CA ELAP Certification No.2810 <br />
The URL can be used to link to this page
Your browser does not support the video tag.