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Date:_ May 13, 199L <br />WRITTEN MONITORING PROCEDURES <br />UNDERGROUND STORAGE TANK MONITORING PROGRAM <br />This monitoring program must be kept at the UST location at all times. The information on this monitoring program are <br />conditions of the operating permit. The permit holder must notify County of San Joaquin O.E.S. within 30 days of any <br />changes to the monitoring procedures, unless required to obtain approval before making the change. Required by Sections <br />2632(d) and 2641(h) CCR. <br />Facility Name Waterloo Shell 7524-2895 <br />Facility Address 4315 Waterloo Road, Stockton <br />A. Describe the frequency of performing the monitoring: <br />Tank Continuous Electronic Monitoring <br />Piping Continuous monitoring/ mechanical Line Leak Detector. Annually all product line <br />are pressure tested. <br />B. What methods and equipment, identified by name and model, will be used for performing <br />the monitoring: <br />Tank VEEDER ROOT TLS 350 annular space monitor and electronic inventory <br />reconciliation for the product tanks. <br />Piping TLS -350 sump monitor and mechanical line pressure sensor <br />C. Describe the location(s) where the monitoring will be performed (facility plot plan should <br />be attached): <br />The monitor is located in the building. <br />D. List the name(s) and title(s) of the people responsible for performing the monitoring <br />and/or maintaining the equipment. <br />William Norby / Dealer <br />Irma Salmeron / Manager <br />E. Reporting Format for monitoring: <br />Tank: A written monitoring log. <br />Piping: A written monitoring log and annual certification <br />F. Describe the preventative maintenance schedule for the monitoring equipment. Note: <br />Maintenance must be in accordance with the manufacturers' maintenance schedule <br />but not less than every 12 months. <br />The monitoring systems shall be certified annually in accordance with manufacturers <br />recommendations <br />G. Describe the training necessary for the operation of UST system, including piping, and <br />the monitoring equipment: The operators receive initial and annual refresher training in <br />accordance to the manufacturers recommendations Refer to the stations H,S&E green <br />binder. Employee Training Section, located at the cashier counter, for more detailed <br />information. <br />