Laserfiche WebLink
... . San Joaquin County <br /> )O. .QOG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • cq.. �a• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �/PORN <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WALMART#1554, 3223 E HAMMER LN, STOCKTON 95212 <br /> Almond Milk MTB 15B--46.00°F Fried Fish--Deli Display Hot Hold--147.00°F <br /> MTB 18e air 41.00°F MTB 15d air--41.00°F <br /> orange chicken--Deli Display Hot Hold--138.00°F MTB 18A air(Shell eggs)--42.00°F <br /> Mop--outside dairy--117.00°F Refried beans(where macaroni was)--Deli Display Hot Hold- <br /> 152.00°F <br /> MTB 15B air 43.00°F MTB 18b air--41.00°F <br /> MTB 15c air 41.00°F <br /> NOTES <br /> 5 of 8 violations corrected. 3 remain in effect. No further reinspection. <br /> OIR emailed to atvalli@yahoo.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is requ <br /> 'ired <br /> /,fees will be assessed at the current hourly rate. <br /> Y-.--- <br /> Received by: Name and Title: ANDREW VALLI, CO MGR <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0022657 PRO523276 SC333 05/05/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />