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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Food Program Official Inspection Report <br />Facility Name and Address: LOCKEFORD PIZZA FACTORY, 14088 E HWY 88 , LOCKEFORD 95237 <br />gabanzo beans -- salad bar -- 43.00º F lettuce -- salad bar -- 44.00º F <br />RR #1 -- 102.00º F mop -- 115.00º F <br />pizza -- under heat lamp -- 154.00º F 3D True upright -- 37.00º F <br />3-comp -- 115.00º F sliced tomatoes -- salad bar -- 50.00º F <br />baby corn -- salad bar -- 47.00º F 2D True Display -- 41.00º F <br />pepperoni slices -- salad bar -- 50.00º F red kidney beans -- salad bar -- 47.00º F <br />3D True reach in -- 41.00º F sliced cucumbers -- salad bar -- 43.00º F <br />handwash -- 100.00º F RR #2 -- 108.00º F <br />WI -- 46.00º F <br />NOTES <br />Sanitizer bucket: 200 ppm quat <br />OIR will be emailed to Timzz209@yahoo.com <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0335 <br />tim flores, owner <br />JEFFREY WONG <br />Page 3 of 3EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0000058 PR0161791 SC001 04/19/2016