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Tujunga loamy sand, 0 to 2 percent slopes (Plate 8) (USDA, 2009). The table below <br /> presents some selected properties of these soils: <br /> Table 1. Selected Properties of On-Site Soils (USDA, 1992) <br /> Soil Name Depth Unified Soil Salinity Soil Perme- Septic tank <br /> and Map Reaction ability absorption <br /> Symbol (in) Classification mmhoslcm pH (in/hr) fields <br /> Tokay fine 0-19 Fine sandy loam; SM <2 6.1-7.8 2.0-6.0 Slight <br /> sandy loam, 19-45 Fine sandy loam, <2 6.1-7.8 2.0-6.0 <br /> 0-2 % sandy loam; SM <br /> slopes, 45-60 Fine sandy loam, <2 6.1-8.4 2.0-6.0 <br /> 256 sandy loam, coarse <br /> sandy loam; SM <br /> Tujunga 0-22 Loamy sand; SW-SM, <2 6.1-7.3 6.0-20 Severe_ <br /> loamy sand, SM, SP-SM poor filter <br /> 0-2% 22-67 Loamy sand, fine <2 6.1-7.8 6.0-20 <br /> slopes, sand, sand; SW-SM, <br /> 259 SM, SP-SM <br /> Note:The table descriptions do not necessarily reflect site-specific soil properties. <br /> See description of the map unit for composition and behavior characteristics of the map unit. <br /> Soil Borings <br /> On June 24, 2009, LOGE advanced one soil boring on the Site for the purpose of <br /> conducting a percolation test. The boring was four inches in diameter and three feet in <br /> depth; it was advanced by hand auger. The location of the boring is indicated on Plate <br /> 2. The soil in the boring was within the range of what would be anticipated based on <br /> the Soil Survey data reviewed. The following table presents the log for the soil boring. <br /> Table 2. Soil Log for Ora-Site Borings <br /> Depth Soil Description, (USCS) <br /> 0-3 ft. Brown silty medium to course sand, loose, (SNI) <br /> Discussion of Soil Lithology <br /> Based on the soils observed in the boring, there appears to be moderate to good <br /> potential for percolation. The soil consisted of silty sand, and sandy soils generally <br /> have-a much greater potential for percolation than fine-grained or cemented soils. <br /> However, a percolation test is the only accepted method for determining the suitability of <br /> LOGE0911 Page 5 <br />