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SU0003027
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2600 - Land Use Program
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SA-95-03
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SU0003027
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Entry Properties
Last modified
12/2/2019 1:59:35 PM
Creation date
9/4/2019 10:15:06 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0003027
PE
2633
FACILITY_NAME
SA-95-03
STREET_NUMBER
6401
Direction
W
STREET_NAME
BANNER
STREET_TYPE
ST
City
LODI
Zip
95240
ENTERED_DATE
11/6/2001 12:00:00 AM
SITE_LOCATION
6401 W BANNER ST
QC Status
Approved
Scanner
SJGOV\wng
Supplemental fields
FilePath
\MIGRATIONS\B\BANNER\6401\SA-95-3\SU0003027\CDD OK.PDF
Tags
EHD - Public
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Z <br /> STATE OF CALIFORNIA--BUSINESS,TRANSPORTATION AND HOUSING AGENCY <br /> DEPARTMENT OF TRANSPORTATION PETE WILSON, Governor <br /> P.O. BOX 2048(1976 E. CHARTER WAY) <br /> STOCKTON, CA 95201 <br /> TDD 209-948-7773 -- <br /> (209) 948-3803 <br /> April 11, 1995 <br /> 4 <br /> 10-SJ-12-10.3 <br /> San Joaquin County <br /> Flag City <br /> SA-95-3 <br /> Mr. Ch <br /> anther Martin <br /> San Joaquin County A P R 17 �gg5 <br /> Community Development Department <br /> 1810 East Hazelton Avenue <br /> Stockton, CA 95205 PLANNING 0b 101 <br /> I <br /> I <br /> Dear Mr. Martin: <br /> i <br /> Thank you for the opportunity to review Site Approval. application (SA-95-3) for a fast food <br /> restaurant, mini-mart and gasoline filling station. This project is located on the southeast quadrant of <br /> Interstate 5 and State Route 12. <br /> i <br /> i <br /> Transportation Planning has circulated this document through our normal interdepartmental review y <br /> process. Our Traffic Department has the following comments: <br /> Impact fees should be collected towards future improvements at State Route 12 and connecting streets <br /> to this development for the traffic generated by project. t <br /> - f <br /> Private road on this site plan should follow previous recommendations. The private road was only to <br /> ottil i <br /> serve this parcel if the driveway from Thornton Road was closed. This road has the potential to be a <br /> major road from projects'buildout in the area. ' <br /> h <br /> I <br /> If you have any questions or wish to discuss this project further, please contact Eduardo Fuentes of <br /> my staff at (2.09) 948-7783. <br /> Sincerely <br /> MITCHELL W. BAKER II <br /> Chief, Transportation <br /> Planning Branch B <br /> cc: Barton Meat's/SJCOG <br /> 984130 <br /> r <br /> p <br /> I� <br />
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