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SU0011723 SSNL
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SU0011723 SSNL
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Entry Properties
Last modified
1/4/2023 9:51:05 AM
Creation date
9/4/2019 10:20:06 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0011723
PE
2622
FACILITY_NAME
PA-1800066
STREET_NUMBER
8408
Direction
N
STREET_NAME
BEECHER
STREET_TYPE
RD
City
STOCKTON
Zip
95215-
APN
08915020
ENTERED_DATE
3/26/2018 12:00:00 AM
SITE_LOCATION
8408 N BEECHER RD
RECEIVED_DATE
3/23/2018 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\B\BEECHER\8408\PA-1800066\SU0011723\SS STUDY .PDF
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EHD - Public
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1 <br /> DPRMOH THRO-Tm <br /> Analytical Laboratory CERTIFICATE OFANAL YSIS <br /> ' 3935 N.Coronado Ave,Stockton CA.95204 Phone:(209)477-8105 Thursday,September 20,2018 <br /> Report Page k of.3 <br /> Attention: Mike Toy <br /> ' Dillon&Murphy <br /> P.O. BOX 2180 <br /> Lodi, CA 95241 <br /> ' Conventional Chemistry Parameters by APHA/EPA Methods <br /> Sample Information <br /> ' Sample ID: Faucet@Well 8408 N.Beecher Rd. Sample Type. Grab <br /> Laboratory ID: 8091226-01 Project Name: Stonebarger <br /> Date/7lme Sampled: 11-Sep-18 11:30 by Mike Toy Sample Matrix: Ground Water-Potable <br /> Test Parameter Resuh DLR Unit Diludon Batch Prepared Analysis Date Method MCL Notes <br /> Nitrate as N 15 0.40 mg/L 1 A181206 12-Sep-18 12-Sep-18 EPA 300.0 10 <br /> 1 <br /> ing L=nuftgtmis per Liter=ppm DLR=Detection Lindi for Purpose of Reporting. G-Gtnb Sample <br /> ug L=micrograms per Liter=ppb Exceptional sample matrices or interferences may C-Composite Sample <br /> ' result in higher detection limits. <br /> Comp-Grab-Composite of-I Grab Sample during 24hrs Gab period and <br /> composite into/sample prior analysis <br /> RESPECTFULLY SUBMITTED, MCL-.Waximum contaminant level(MCL)is the highest <br /> concentration of chemicals permitted in drinking water systems <br /> Jonathan H.V. Le <br /> Laboratory Director <br /> FLAP No. 2387 email:jhvle@petallab.com Web:petallab.com Fax: (209) 546-7497 <br />
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