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PUBLIC HEALTH SERVICES N.. <br /> SAN JOAQUIN COUNTY z: z <br /> ENVIRONMENTAL HEALTH DIVISION <br /> Ernest M. Fujimoto, M.D., M.P.H., Acting Health Officer <br /> 445 N. San Joaquin Street • P. O. Box 388 • Stockton, CA 95201-0388 <br /> 209/468-3420 <br /> December 3 ' 1996 <br /> TO: San Joaquin County Community Development Department <br /> FROM: Public Health Services <br /> Environmental Health Division v[ <br /> CONTACT PERSON: Greg Oliveira, Senior REHS <br /> PHONE NUMBER: (209)468-0341 <br /> RE: SA-96-85, Attention Harry Islas <br /> 3128 West Benjamin Holt Drive, Stockton <br /> The San Joaquin County Development Title Requirements listed below have been <br /> identified as pertinent to the project. Other Requirements may also apply. These <br /> Requirements cannot be modified. <br /> 1. Submission of three (3) sets food facility construction plans to the Environmental <br /> Health Division for review and approval prior to beginning construction. (California <br /> Health & Safety Code 27550) <br /> 2. Submit application for a hazardous waste permit to the Environmental Health <br /> Division. <br /> 3. The Subdividers I send to the <br /> Property EOnation Unit of the Toxic Substance <br /> �� Control Division of th State Departme Health Services a letter approved by <br /> i O the Environmental Healt ivision re esting a determination under the provisions <br /> I of Article 11, California St a th and Safety Code. The response from the <br /> Department of Health Servi r the letter form the subdivider requesting that a <br /> determination be made, ' to be orded in the Title Report and the subdivision's <br /> Conditions, Covena and Restricti <br /> 4. If hazardous material is stored on site applicant must register with County Office <br /> of Emergency Services. <br /> 5. If hazardous waste is generated applicant must obtain a EPA identification number <br /> and comply with applicable regulations. <br /> I <br /> A Division of San Joaquin County Health Care Services <br />