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Cpeo(agkdT'ecfmics Inc. <br /> C&B Equipment page 2 <br /> Groundwater Monitoring Report <br /> Project No.336.2 <br /> f April 25, 1997 <br /> j 92.36 feet (referenced to a 100 foot arbitrary plane). The gradient was North 09° West with a <br /> slope of 0.00405 ft/ft. <br /> Table I of Appendix A summarizes the groundwater level measurements to date. <br /> Groundwater gradient calculations show that the dominant groundwater flow is in a north- <br /> northwesterly direction with the slope ranging from 0.0072 ft/ft to 0.00375 ft/ft. Figure 3 is a <br /> ,r. groundwater gradient map from this latest sampling event. Figure 4 is a rose diagram of the <br /> gradients from the four monitoring events. <br /> 1.2 Groundwater Sam lin Procedure <br /> P g <br /> On March 28, 1997, Del-Tech Geotechnical Support personnel arrived on-site, opened the <br /> well, and measured the depth to water with an electrically actuated sounding tape. The water <br /> level reading was recorded to an accuracy of 0.01 foot. In wells where free floating product <br /> =_ was suspected, a clear disposable bailer is used to gauge the interface. <br /> Stagnant water in the well casing was purged using either a Grundfos pump or electronic <br /> bailer as recorded in the field logs (Appendix Q. The rate of well purging was monitored. <br /> The well was purged of at least three casing volumes and until the groundwater parameters <br /> (temperature, conductivity, and pH) had stabilized (Appendix C) indicating that water, <br /> --- representative of actual aquifer conditions, was entering the well. Groundwater parameter <br /> stabilization was characterized by three successive readings within 10%. <br /> Before a sample was collected, the well's water level was allowed to recharge to at least 80% <br /> of it's initial level. All water removed from the monitoring well and not used as a sample, <br /> was placed in a 55 gallon DOT (Department of Transportation 17-H) approved container that <br /> is properly labeled and temporally stored on-site. <br /> A bailer was used to collect each sample. Bailer cleanliness was assured by collecting a <br /> bailer blank (pouring distilled water through the bailer and collecting it in a VOA vial) prior <br /> to collecting the analytical sample. <br /> =a <br /> Extreme care was exercised while collecting samples to prevent agitation of the water <br /> ;r contained in the bailer. Water samples were transferred from the bailer into 40 ml VOA vials <br /> "3 preserved with hydrochloric acid using a bottom emptying device which minimizes sample <br /> aeration during transfer of the sample. All samples were checked for head space bubbles, <br /> labeled, inserted into foam holders and placed in an ice chest cooled to 4°C for transport to <br /> aaj <br /> the laboratory. <br /> '< Disposable gloves were worn by the sampling technician while collecting all samples. <br /> :11 <br /> J i <br />