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PUBLIC HEALTH SERVICES <br /> SAN JOAQUIN COUNTY :4 <br /> ENVIRONMENTAL HEALTH DMSION <br /> Karen Furst, M.D., M.P.H., Health Officer, <br /> CIFpR <br /> 304 East Weber Avenue,Third Floor• Stockton, CA 95202 <br /> 2091468-3420 <br /> r <br /> May 5, 1998 <br /> TO: San Joaquin County Community Development Department <br /> i <br /> FROM: Public Health Services <br /> Environmental Health Division <br /> CONTACT PERSON: Ted Norgard, Senior R.E.H.S. <br /> PHONE NUMBER: (209) 468-3443 <br /> RE: <br /> SA-94-36, Attention Chandler Martin <br /> 14971 N. State Route 88, Lodi <br /> The San Joaquin County Development Title Requirements listed below have been <br /> identified as pertinent to this project. Other Requirements may also apply. These <br /> Requirements cannot be modified. <br /> 1. Submission of three (3) sets of food facility plans to the <br /> Environmental Health Division for review and approval prior to <br /> issuance of building permit(s). (California Health and Safety Code, <br /> Section 27550) <br /> (ORD/EHD) <br /> 2. If hazardous material is stored on site, applicant must register with <br /> County Office of Emergency Services. <br /> (COND/EHD) <br />'7 <br /> A Division of San Joaquin County Health Care Services <br />