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" � erfRd <br /> U�9Y�l�l <br /> PUBLIC HEALTH SERVICES <br /> Op4u,N C <br /> SAN JOAQUIN COUNTY m <br /> ENVIRONMENTAL HEALTH DIVISION <br /> Karen Furst, M.D., M.P.H., Health Officer 'P.. <br /> 304 East Weber Avenue, Third Floor • Stockton, CA 95202 <br /> 209/468-3420 <br /> FILE COPY <br /> September 22, 1998 <br /> Don Chesney c/o <br /> Valley Ag Research <br /> P.O. Box 3794 <br /> Turlock, CA 95351 <br /> Subject: Stagno's Meat Company Nitrate Loading Study <br /> San Joaquin County (SCJ) Environmental Health Division (EHD) is in receipt of the <br /> report for the Stagno's Meat Company project. This report contains sections on Manure <br /> Management, Soil Suitability Study, Nitrate Loading Study and Septic <br /> Recommendations. This Department has no objections to these findings, however, the <br /> rapid percolation rate that was reported should be mitigated by acceptable methods or a <br /> new septic location should be identified. The report is accepted as complete. <br /> If you have any questions please contact Steven Mindt, Sr. REHS, at (209) 468-0343 of my <br /> staff. <br /> Karen Furst,M. D., M.P.H. <br /> Health Officer <br /> //* */,#w <br /> Mike Huggins, Supervising R.E.H.S.,R.D.I. <br /> Environmental Health Division <br /> A Division of San Joaquin Counry Heakh Care Services <br />