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SAN J OAQ U I N Environmental Health Department <br /> N (L <br /> COUNTY Linda Turkatte, REHS, Director <br /> Greatness grows here. Kasey Foley,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon,REHS <br /> Jeff Carruesco, REHS, RDI <br /> Willy Ng, REHS <br /> Muniappa Naidu, REHS <br /> Michael Kith,REHS <br /> October 16, 2019 CERS ID: 10827637 <br /> HARMAN MANAGEMENT CORP <br /> 5544 GREEN ST <br /> SALT LAKE CITY LIT 84123-5798 <br /> RE: EL FORASTERO MEXICAN FOOD#5 <br /> 522 N WILSON WAY <br /> STOCKTON, CA 95205 <br /> On August 30, 2019, Robert Lopez of the San Joaquin County Environmental Health Department <br /> performed a Haz Mat Management Plan (HMMP) inspection at the above referenced facility. <br /> An inspection report was provided to the operator identifying violations. Violations must be corrected <br /> immediately, with written documentation submitted within 30 days in order to bring this facility into <br /> compliance. A copy of this inspection report is being sent to you as a notification of our recent inspection. <br /> This inspection report is for informational purposes only. <br /> If you have questions regarding this inspection please direct them to your tenant/leasee. If further <br /> clarification is needed do not hesitate to contact me. <br /> Thank you, <br /> Robert Lopez, HMS <br /> Hazardous Materials Specialist II <br /> 1868 E. Hazelton Avenue I Stockton, California 952051 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />