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ENVIRONMENTAL HEALTH .DEPARTMENT <br /> PpUlnr SAN JOAQUIN COUNTY <br /> cpG Unit Supervisors <br /> Q x ls, Donna K.Heran,R.E.H.S. <br /> 304 East Weber Avenue, Third Floor <br /> to Director Carl Borgrtaan,R.E.H.S. <br /> y,I Mike Huggins,R.E.H.S.,R.D.I. <br /> Al Olsen,R.E.H.S. Stockton, California 95202-2708 Douglas W.Wilson,R.E.H.S. <br /> P• <br /> Program Manager- g g Telephone: (209) 468-3420 Margaret Lagorio,R.E.H.S. <br /> q�1ORri� <br /> Laurie A.Cotulla,R.E.H.S. Fax: (209) 464-0138 Robert McClellon,R.E.H.S. <br /> Program Manager Mark Barcellos,R.E.H.S. <br /> March 11, 2003 <br /> TO: San Joaquin County <br /> Community Development Department <br /> FROM: San Joaquin County <br /> Environmental Health Department <br /> a CONTACT PERSON: Raymond Borges, Lead Senior R.E.H.S.,R.D.I. {Z� <br /> �CYY <br />` PHONE NUMBER: (209) 468-3284 <br /> RE: PA-03-70 (LA),Attention: John Funderberg <br /> 22803 East Gawne Road, Stockton <br /> The Environmental Health Department recommends approval of the proposed lot line adjustment <br /> providing the following San Joaquin County Development Title Requirements are met prior to <br /> recordation of the deed or record of survey: <br /> Destroy the abandoned well(s) under permit and inspection by the Environmental Health <br /> Department prior to recordation of deed or record of survey(San Joaquin County <br /> Section 9-1115.5 e <br /> Development Title, Se { }). <br /> N <br /> kB. The agricultural wells must be repaired under permit and inspection by the Environmental <br /> Health Department(San Joaquin County Development Title, Section 9-1115.4(e)) as follows: <br /> D 0� Agricultural discharge pipes utilizing an air gap for back-flow prevention shall maintain <br /> an air gap equal to the size of the discharge pipe, but not less than 6 inches. The <br /> a` discharge pipe shall also have two '/a inch slits extending 6 inches from the bottom of the <br /> pipe and opposite each other or a back-flow device approved by San Joaquin County must <br /> be installed. <br /> I <br />