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CONDITIONS OF APPROVAL PA-1600105 (SA) Allen Site Approval application no. PA-1600105 (SA) was approved by the San Joaquin County Community Development Department on August 22, 2016. The effective date of approval is September 1, 2016. This approval will expire on March 3, 2018, which is 18 months from the effective date of approval, unless (1) all Conditions of Approval have been complied with (2) all necessary building permits have been issued and remain in force, and (3) all necessary permits from other agencies have been issued and remain in force. Unless otherwise specified, all Conditions of Approval and ordinance requirements shall be fulfilled prior to establishment of the use and the issuance of any building permits. Those Conditions followed by a Section Number have been identified as ordinance requirements pertinent to this application. Ordinance requirements cannot be modified and other ordinance requirements may apply. 1. COMMUNITY DEVELOPMENT DEPARTMENT(Staff Contact: Mo Hatef, 209-468-8477) a) BUILDING PERMIT: Submit an "APPLICATION-COMMERCIAL BUILDING PERMIT'. The Site Plan required as a part of the building permit must be prepared by a registered civil engineer or licensed architect. This Plan must show drainage, driveway access details including gates, on-site parking, landscaping, signs, existing and proposed utility services, and grading (refer to the "SITE PLAN CHECK LIST' for details). A fee is required for the Site Plan review. (Development Title Section 9-884) b) APPROVED USE: This approval is for a small winery to be built in two phases over five years as shown on the site plan dated April 26, 2016. (Use Type:Wineries and Wine Cellars—Winery, Small) Phase One, with building permits to be issued 18 months from the effective date of approval, includes the conversion of an existing 3,200 square foot agricultural storage building into a fermentation and barrel storage room and to utilize an existing 1,750 square foot concrete pad as a crush pad. Phase Two, with building permits to be issued five years from the effective date of approval, is for the conversion of an existing 1,190 square foot residence into a wine tasting room. No marketing events are proposed or approved with this application. c) PRODUCTION CAPACITY: A small winery shall have a minimum production capacity of 201 gallons of wine per year and a maximum production capacity of 36,000 gallons of wine per year. (Development Title Section 9-1075.5[a]). d) CAPITAL FACILITY FEE: This project may be subject to the Capital Facility Fee. If the Capital Facility Fee is applicable, the County shall collect the fees before the issuance of any building permits. (Development Title Section 9-1245.2) e) PARKING: Off-street parking shall be provided and comply with the following: 1) All winery driveways and maneuvering areas shall be surfaced and permanently maintained with base material of appropriate depth and chip seal to provide a durable, dust free surface. Bumper guards shall be provided when necessary to protect adjacent structures or properties (Development Title Section 9-1015.5[e]). 2) A minimum of 11 parking spaces shall be provided, including one van accessible space, at full buildout. A minimum of 8 parking spaces shall be provided in Phase One. A minimum of 3 parking spaces shall be provided in Phase Two. 2.5 parking spaces are required for every 1,000 square feet of building area.)(Development Title Section 9-1015.3) PA-1600105 (SA) Conditions of Approval 1