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SU0010975_SSNL
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UP-96-0002
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SU0010975_SSNL
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Entry Properties
Last modified
10/28/2020 5:09:51 PM
Creation date
9/6/2019 10:11:39 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0010975
PE
2656
FACILITY_NAME
UP-96-0002
STREET_NUMBER
13400
Direction
W
STREET_NAME
MIDDLE
STREET_TYPE
RD
City
TRACY
Zip
95304-
APN
21204002
ENTERED_DATE
7/15/2016 12:00:00 AM
SITE_LOCATION
13400 W MIDDLE RD
RECEIVED_DATE
7/15/2016 12:00:00 AM
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
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FilePath
\MIGRATIONS\M\MIDDLE\13400\UP-960002\SU0010975\SS NL STDY.PDF
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EHD - Public
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S = Sufficient <br /> 1 = Insufficient <br /> S I 6.0 PERCOLATION TEST INFORMATION SECTION <br /> ® ❑ 6.1 Site map showing the location,with concise and accurate dimensions of the percolation test holes on the parcel. <br /> ® ❑ 6.2 The minimum number of shallow and deep percolation tests was performed for each parcel. <br /> 4 <br /> ZI ❑ 6.3 Description of the date,time and protocol used to prepare the test hole, including depth and dimensions of hole, <br /> preparation of hole, and depth of water used to presoak(minimum 12 inches). <br /> Y <br /> El ❑ 6.4 Description of the date,time and condition of the test hole after the 24-hour soak period(hole still intact, hole dry, <br /> depth tyQ'water remaining in hole, etc.) <br /> Q ❑ 6.5 The test conformed to SJC Policy EHD 02-02(correct depth, diameter,2"gravel, 6"water refill, correct readings <br /> recorded)'I <br /> ® ❑ 6.6 Complete Percolation Test Form (including readings)was provided with REHS verification signature. The rate <br /> was correctly calculated using the last reading. <br /> ® ❑ 6.7 Discussion of any potential problems predicted and/or the need for an engineered or alternative septic system. <br /> IG <br /> [� ❑ 6.8 Discussion of percolation rates in relation to the type, size and location of future leach fields needed at the site. <br /> 17 <br /> 7.0 CONCLUSION SECTION <br /> ® ❑ 7.1 The report was signed and stamped by the appropriately registered individual <br /> Reviewed By: / Reviewed Date: <br />
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