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On-Site Wells <br /> Three domestic wells and two irrigation wells exist on the Site. Six well permits were <br /> identified for the Site at the San Joaquin County Environmental Health Department: <br /> • January 1976 permit for pump replacement at domestic well (12385). <br /> • February 1977 permit for pump replacement at irrigation well. <br /> • October 1978 permit for pump replacement at irrigation well (12385; appears to <br /> be off-site). <br /> • August 1981 permit for pump replacement at domestic well (12385). <br /> • October 1981 permit for new domestic well to the north of old well (12385). <br /> • November 2003 permit for new irrigation well (12385). <br /> Copies of the permits have been included in Appendix 4 of this report. <br /> Water Sample <br /> Live Oak collected a water sample from the domestic well on August 25, 2015. The <br /> sample was analyzed for nitrate and dibromochloropropane (DBCP) per San Joaquin <br /> County Environmental Health Department policy. <br /> As required by the laboratory, the sample was collected in a plastic container and two <br /> glass vials for nitrate and DBCP analysis, respectively. A trip blank was also utilized. <br /> The sample was placed on ice and transported under chain of custody to FGL <br /> Environmental, Stockton. <br /> Nitrate was detected at a concentration of 10.7 mg/L-N ir'the water sample. DBCP was <br /> not detected in the sample. <br /> Nitrate is commonly detected in shallow ground water aquifers of the Central Valley. <br /> Application of fertilizers, livestock waste, and untreated septic tank waste can all <br /> contribute to nitrate in ground water. Nitrate is mobile and tends to accumulate in <br /> shallow ground water zones. Based on work in the Sacramento Valley from the early <br /> 1900s, it is estimated that under "natural' conditions, ground water contains nitrate at <br /> concentrations no more then about 13.5 mg/L-NO3 (3 mg/L-N). Nitrate may be <br /> increasing in areas with concentrations of 24.75 mg/L-NO3 (5.5 mg/L-N) or more (Hull, <br /> 1984). The US EPA has set the Maximum Contaminant Level (MCL) for nitrate as <br /> nitrogen at 10 mg/L-N. <br /> Although nitrate is a naturally-occurring compound necessary for plant growth, it can <br /> cause health problems when present at high levels in drinking water. The most <br /> common health effect of nitrates in water is methemoglobinemia, or blue baby <br /> syndrome, which results in reduced oxygen supply to vital tissues. Pregnant women <br /> and certain others can also develop methemoglobinemia. Symptoms include a bluish <br /> color of the skin, as well as headache, dizziness, weakness, and difficulty breathing. <br /> Ingestion of high levels of nitrates over time can also lead to gastric problems. <br /> LOGE 1513 Page 4 <br />