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c. Obtain discharge requirements from the California Regional Water Quality Control Board, Central Valley Region, prior to development(Water Code, Article 5, Section 13280). All waste water from the floor drain shall be discharged to an approved pond. d. Construct a water well under permit and inspection of the Environmental Health Division prior to occupancy. Should the number of non-resident individuals exceed 24 for at least 60 days per year, or the number of service connections exceed four, a yearly permit to operate a public water system will be required by the Environmental Health Division. (Development Title Sections 9-1120.2 and 9- 1115.9) The supplier must possess adequate financial, managerial, and technical capability to ensure delivery of pure, wholesome, and potable drinking water in accordance with Development Title Sections 9-1120.2 and 9-1115.9, CCR Title 22, and Health and Safety Code Sections 116525 through 116570. The existing irrigation well cannot be permitted for human consumption. e. Construction of an individual sewage disposal system under permit and inspection by the Environmental Health Division is required at the time of development. (Development Title Sections 9-1110.3 and 9-1110.4) f. Refuse, garbage, and other solid waste material must be stored, removed, and transported to an approved landfill in accordance with San Joaquin County Ordinance Code Section 5-2400. g. If floor drains are required in any area other than processing areas, they must be plumbed through a sand/oil separator and discharged to an above-ground system approved by the Environmental Health Division. A registered engineer must design this system. The material collected in the above-ground holding system must be analyzed for hazardous constituents prior to disposal. Specific test requirements may be obtained from the Environmental Health Division. A $156.00 plan check fee is required at the time of submittal. h. If hazardous material is stored on the site, the applicant must register with the County Office of Emergency Services. i. If hazardous waste is generated, the applicant must obtain an EPA identification number and comply with applicable regulations. 4. OFFICE OF EMERGENCY SERVICES (Staff Contact: Dennis Fields,468-3969) a. If the winery will handle or store hazardous materials such as gasoline, propane,oxygen, acetylene, etc., at threshold reporting quantities(55 gallons liquid, 500 pounds solid, and 200 cubic feet gas), the business will be required to complete and submit a Hazardous Materials Management Plan (HMMP) to this office. The business will have 30 days to complete the HMMP once a hazardous material arrives on the site. b. If a cold storage facility will be constructed and the unit will contain anhydrous ammonia equal to or greater than 500 pounds, the business will be required to complete a Risk Management Plan prior to operation of the cold storage unit. Conditions of Approval -4 - UP-00-2