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San Joaquin County <br /> Environmental Health Department DIRDonna OHeran,REHS <br /> 1868 E Hazelton Avenue <br /> PROGRAM COORDINATORS <br /> :.1 Stockton, California 95205 Robert McClellon,REHS <br /> Jeff Carruesco,REHS,RDI <br /> Kasey Foley,REHS <br /> Website: www.sjgov.org/ehd Linda Turkatte,REHS <br /> Phone: (209)468-3420 Rodney Estrada,REHS <br /> Fax: (209)468-3433 Adrienne Ellsaesser,REHS <br /> HAZARDOUS MATERIALS DISCLOSURE SURVEY <br /> A separate survey form is required for each business name and/or address in San Joaquin;County. <br /> / <br /> Business Name: �,Ad�FC(LkAk (,5 4 iA Telephone: Imo' <br /> Business Site Address:1�(� , Rw. )2( Loot . a R&S240 <br /> Mailing Address(if different from above): <br /> Business Owner(s)Name: — 1N f''r- I' Afo11Cf.� Telephone: 20cj <br /> Business Owner Address:• I m4 � . k.ul�t i?y � µ7O1 u- 46L�o <br /> Nature of Business: biota`( Fire District: H DgELug <br /> Qt. c Yes )l(No Does your business handle a hazardous material in any quantity at any one time in the <br /> year? See the definition of hazardous material on page 2 of this form. <br /> o Yes 9C.No Does your business generate,treat, or store a hazardous waste in any quantity?(used oil, <br /> used antifreeze,waste solvent,etc.) <br /> If your answer is"No"to both questions in Q1,please print,sign,and date the bottom of this form and return to the address above. <br /> Q2. c Yes pNo Does your business handle a hazardous material, or a mixture containing a hazardous <br /> material, in a quantity equal to or greater than 55 gallons, 500 pounds,or 200 cubic feet at <br /> any one time in the year? <br /> If"Yes", how long have you handled these materials at your business? <br /> If"Yes",check any of the following conditions that apply to your business: <br /> o A. The hazardous materials handled by this business are contained solely in a consumer <br /> product packaged for direct distribution to and use by the general public. <br /> o B. This business operates a farm for purposes of cultivating the soil, raising or harvesting an <br /> agricultural or horticultural commodity. <br /> Q3. o Yes )d_No Does your business handle an Acutely Hazardous Material? See definition on page 2. <br /> 04. o Yes "o Is your business within 1,000 feet of the outer boundary of a school?(Grades K-12) <br /> I have read the information on this form and understand my requirements under Chapter 6.95 of the California Health and <br /> Safety Code (HSC). I understand that if I own a facility or property that is used by tenants, it is my responsibility to notify the <br /> tenants of the requirements which must be met prior to issuance of a Certificate of Occupancy or beginning of operations. I <br /> declare under the penalty of perjury that the information provided on this disclosure survey is true and accurate to the best of <br /> my knowledge. <br /> Owner or Authorized Agent: <br /> / / �,��r J1 <br /> Print Name: /�� A r !'�'n,,(AG dS Date: <br /> Signature. Title: <br /> 1 <br /> aa.isaa r irornz <br />