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SU0004304_SSNL
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SU0004304_SSNL
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Last modified
11/19/2024 3:46:23 PM
Creation date
9/9/2019 10:27:57 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0004304
PE
2632
FACILITY_NAME
PA-0200146
STREET_NUMBER
9301
Direction
W
STREET_NAME
STATE ROUTE 12
City
LODI
ENTERED_DATE
5/17/2004 12:00:00 AM
SITE_LOCATION
9301 W HWY 12
RECEIVED_DATE
1/24/2003 12:00:00 AM
QC Status
Approved
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SJGOV\sballwahn
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\MIGRATIONS\T\HWY 12\9301\PA-0200146\SU0004304\NL STDY.PDF
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EHD - Public
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UC Davis Vegetable Research and Information Center Fertility Manacemenl of Drio-lrricated Vecetahbles <br /> Unlike NO3-N, available soil P and K exist in chemical equilibrium with slowly available forms. <br /> The most appropriate soil test procedures vary depending on location and soil characteristics. In <br /> ` the Southeast, acidic sandy soils usually are assayed for P and K using the Mehlich I soil test <br /> (Hanlon et al., 1990). Neutral or alkaline mineral soils in the West are extracted more <br /> appropriately by the bicarbonate and ammonium acetate techniques for P and IC, respectively <br /> ` (Reisenauer, 1983). Mineral soils in the West commonly contain sufficient K for maximum <br /> vegetable production and, where heavy fertilization has been employed over years, sufficient P as <br /> well. Soil supply of K is generally more limited in the Southeast; however, P has accumulated to <br /> ` high levels in many soils used repeatedly for vegetable production. <br /> Crop nutrient requirements: <br /> Vegetable crops differ widely in their macronutrient requirements, and in the pattern of uptake <br /> over the growing season. In general, N, P and K uptake follows the same course as the rate of <br /> crop biomass accumulation. Fruiting crops such as tomato, pepper and melon require relatively <br /> little nutrition until flowering, when nutrient uptake accelerates, peaking during fruit set and early <br /> fruit bulking. As fruits mature, macronutrient requirement declines. Non-fruiting crops such as <br /> celery, lettuce, and cole crops have slow nutrient uptake through the first half of the season, the <br /> rate of nutrient acquisition accelerating until just before harvest. Fertilization recommendations, <br /> based on research conducted regionally or locally, vary considerable among areas of the country; <br /> it is important to recognize these regional difference when formulating a fertigation program <br /> Nutrients applied through drip irrigation systems: <br /> Although most nutrients can be injected successfully into drip irrigation systems, the most often- <br /> applied nutrients are N and K. Crop requirements for N and K are large relative to other <br /> elements, and fertigation provides a system to supply the requirements of the crop in a scheduled <br /> fashion during the season. The leaching potential for N on most soils, and for K on sandy soils, <br /> �- makes split applications of these nutrients through a drip system attractive for improving fertilizer <br /> efficiency. In addition, there are few precipitation and clogging problems associated with N or K <br /> injection. <br /> Phosphorus, Ca, Mg, and micronutrients can be injected successfully into drip irrigation systems if <br /> precautions are taken to mitigate against chemical precipitation. Analysis of irrigation water for <br /> Ca, Mg, Fe, pH, carbonate, and bicarbonate is important for predicting chemical precipitation <br /> problems; the risk of precipitation increases with increasing pH or increasing concentration of <br /> these materials. Acids may need to be injected with the fertilizer to maintain high nutrient <br /> +. solubility during fertilizer injection. <br /> Nutrient sources: <br /> .. A variety of fertilizer materials can be injected into drip irrigation systems. Common N sources <br /> include urea-ammonium nitrate solutions, ammonium nitrate, calcium nitrate, and potassium <br /> nitrate. Potassium can be supplied from potassium chloride, potassium sulfate, potassium <br /> thiosulfate, or potassium nitrate. The choice of phosphorus products is more limited; phosphoric <br /> acid or ammonium phosphate solutions are used most commonly. Mono ammonium- or mono <br /> potassium phosphate are available, but are used infrequently. <br /> L <br /> L. Page 2 <br /> I <br /> L <br />
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