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UCCE Tulare County, Best Management Practices for Nitrogen Fertilization of Grapes Page 1 of <br /> Tulare County <br /> Disclaimer: This article is geared towards a Tulare County audience and may not be applicable to other geographicai <br /> areas. <br /> Reprint freely with credit to: The University of California Cooperative Extension, Tulare County. <br /> UCCE Tulare County Graue Program Page Tulare County <br /> Home Page Grape Publications <br /> For more information contact: Bill Peacock, Farm Advisor, wlpeacock@.ucdavis.edu <br /> Publ. # NG4-91 <br /> Best Management Practices for <br /> Nitrogen Fertilization of Grapevines <br /> Bill Peacock, Pete Christensen, and Donna Hirschfelt <br /> University of California Cooperative Extension <br /> Introduction <br /> Nitrate contamination of California's groundwater is widespread, and according to the State Water Resources Control <br /> Board is a more serious problem than water pollution with pesticide (2). It is important, therefore, when using nitrogen <br /> (N) fertilizer to apply best management practices that optimize N use efficiency. Nitrogen should be applied when <br /> —vine uptake is rapid, and N rates should not exceed vine requirements. Nitrogen inputs from irrigation water, crop <br /> residues, and mineralization of soil organic matter must be considered when determining N fertilizer requirements. <br /> Irrigations must be accurately scheduled and applied to minimize leaching losses of nitrate from the root system. The <br /> —potential for increasing N fertilizer efficiency in vineyards has greatly improved in recent years with new information <br /> on N fertilizer timing, the grapevine's N demand, and maximizing irrigation efficiency. <br /> —When to Apply Nitrogen <br /> Nitrogen should be applied during the growing season,preferably after budbreak through fruit set, or postharvest <br /> —(September). When fertilizing postharvest, the canopy should be healthy and functional; applications should be made <br /> before October in the San Joaquin Valley. In some viticultural areas or with late varieties, the season may be too short <br /> after harvest for effective uptake to occur. On soils highly susceptible to leaching, a split application of N (fruit set+ <br /> —postharvest)will minimize leaching losses. Nitrogen should not be applied during the dormant period or early spring <br /> especially on sandy, rapidly drained soils. Timing of N application does not vary with method of irrigation. <br /> —Supporting Research <br /> Nitrogen is most critically needed by grapevines during the period of rapid shoot growth in the spring through bloom <br /> and early berry development. The need for N declines from midsummer to senescence (4,28). Grapevines and <br /> deciduous fruit trees depend heavily on redistribution of N previously stored in roots, trunk, and canes or limbs to <br /> http://cetulare.ucdavis.edu/pubgrape/n2496.htm 10/11/200 <br />