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SU0010233
EnvironmentalHealth
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SU0010233
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Entry Properties
Last modified
5/7/2020 11:34:28 AM
Creation date
9/9/2019 10:35:46 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0010233
PE
2625
FACILITY_NAME
PA-1300159
STREET_NUMBER
13950
Direction
N
STREET_NAME
THORNTON
STREET_TYPE
RD
City
LODI
Zip
95242-
APN
05514012 05515007
ENTERED_DATE
9/19/2014 12:00:00 AM
SITE_LOCATION
13950 N THORNTON RD
RECEIVED_DATE
9/18/2014 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
TSok
Supplemental fields
FilePath
\MIGRATIONS\T\THORNTON\13950\PA-1300159\SU0010233\APPL.PDF \MIGRATIONS\T\THORNTON\13950\PA-1300159\SU0010233\EH COND.PDF
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EHD - Public
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°e- APPLICATION - USE PERMIT <br /> I < USAN JOAQUIN COUNTY COMMUNITY DEVELOPMENT DEPARTMENT <br /> FILE NO: UP- <br /> $5,923.00 <br /> TO BE COMPLETED BY THE APPLICANT PRIOR TO FILING THE APPLICATION <br /> Owner Information Engineer/Surveyor Applicant Information <br /> Name: Coldani Family Vineyards and Name: Quartaroli &Associates, Inc. <br /> Coldani Olive Ranch Contact: John Glick <br /> Address: 4806 West Kettleman Lane Address: 310 Sun West Place Suite A <br /> Manteca, CA 95337 <br /> Lodi, CA 95242 <br /> Phone: Phone: (209)239-4908 and Fax: (209)239-6235 <br /> Email: johnglick@quartaroli.com <br /> PROJECT DESCRIPTION <br /> Proposal <br /> Description of the proposed project: Phase 1: Construct Warehouse Storage Building with Farm Headquarters Office <br /> Phase 2: Construct Winery and Olive Mill with crushing facilities, bottling and packaging room,tasting room, commercial <br /> kitchen and enclosed courtyard.A sign modification request is being sought to increase the signage size of the pole <br /> mounted sign shown as structure"K"on the site plan to 144 s.f. per side and also allow a 100 s.f. building mounted sign. <br /> Phase 3: Packaging dry/cold storage building. (See Site Plan Notes No. 11, 12 and 13 for Phasing Information) <br /> Business name(DBA): Coldani Family Vineyards and Calivirgin Olive Oil Company <br /> Employees/Customers per Work Shift* <br /> *(attached additional breakdown/explanation for each phase of development,seasonal production,etc.if applicable) <br /> NOTE:if the proposed development is an addition to an existing facility,only list the additional increases below <br /> Shift Hours Days of the Week Employees(Number) Customers per Shift Vehicle Trips per Shift <br /> See Exhibit"A" <br /> Materials/Equipment Used <br /> Describe equipment used in the project(include the number of automobiles, trucks,forklifts,etc.): <br /> See Exhibit"A" <br /> Describe materials produced, stored or used (all hazardous materials should be included): <br /> Wine, Olive Oil, Packing and Shipping Materials <br /> PROPERTY AND VICINITY DESCRIPTION <br /> Property Information <br /> Assessor Parcel Number(s) Property Size Number of Parcels Project Size Williamson Act Contract <br /> Portion of 055-140-12 E Yes ❑ No <br /> 35.73 Ac. Net 5 1.99 Ac. <br /> 055-150-07 ® Yes ❑ No <br /> Property Address: 055-140-12 is 5920 West Kingdon Road and 055-150-07 is 13950 North Thornton Road <br /> Existing Land Uses <br /> On-Site Uses(Include Ag Crops): Olive Orchard <br /> Uses to the North: Agriculture/Commercial <br /> Uses to the East: Agriculture/Dairy <br /> Uses to the South: Agriculture/Dairy <br /> Uses to the West:Agriculture/Freeway <br /> F:\DEVSVS\Planning Application Forms\Use Permit(Revised 02-03-10) Page 1 of 4 11-221 Use Permit <br />
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