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Wastewater Treatment System " FALL CREEK <br /> ` Engineering Report ��./�. ENGINEERING,INC. <br /> 6.2.2. Equipment Maintenance <br /> Maintain equipment in accordance with manufacturer instructions. At all times, stock adequate <br /> spare parts for pumps, pipes, and valves. Keep a log of the equipment service record for each <br /> *A' piece of equipment including: equipment make, model, capacity, voltage, and the date, time and <br /> staff member work record on the piece of equipment. <br /> 6.3. Wastewater Monitoring <br /> t <br /> It is important to routinely monitor raw and treated wastewater quality. Information gathered <br /> about water quality should be complied by Winery staff and kept in a manner that is easy to <br /> access and clear to read and understand. The information should be reviewed frequently to <br /> assess whether the constituents are in their normal ranges and whether the treatment system is <br /> performing as designed. If an abnormality is detected then an analysis of the system should be <br /> made. <br /> Samples should be collected both at the inlet side of the septic tank and in the effluent pump <br /> basin. <br /> Daily wastewater flow measurements should be recorded. Monthly samples should be analyzed <br /> for pH, specific conductance, total dissolved solids (TDS), volatile dissolved solids (VDS), <br /> biochemical oxygen demand (BOD), total suspended solids (TSS), total nitrogen (TN), and <br /> sulfate (mg/L). <br /> `. <br /> `► <br /> \r <br /> �r <br /> �r <br /> rr <br /> IESSIE's GROVE WINERY MAY 2002 <br /> 24 <br /> L. <br />