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RESTRICTED MATERIALS PERF "T continued . . . . . Page#: 8 <br /> `. Wor <br /> LODI FARMING INC Permit#: 39-01-3904309 <br /> --------------------------------------------- <br /> CONDITION - Q <br /> DICAMBA AND PHENOXY HERBICIDES - CENTRAL VALLEY/HAZARDOUS AREA <br /> =====ddi-tiGR tG all applicable laws, r-eg, la+ ;---c .,-- .l lahet .o=tr; ct;ons the <br /> - CONDITIONS CHECKED BELOW APPLY to applications covered by this permit. <br /> [X] 1 . No ester formulation applications allowed . <br /> [_1 2. A smoke column is reqired at the application site for all Phenoxy <br /> and Dicamba applications by aircraft begining March 16 and continu- <br /> ing through October 15. <br /> [X] 3. Do not discharge material more than 10 feet above the crop or target . <br /> [_] 4 . A drift reducing agent shall be added to the spray mixture at label <br /> rates. <br /> [X] 5. Maximum wind velocity for Phenoxy herbicides 10 m. p. h. <br /> [XI 6. Maximum wind velocity for Dicamba - 10 m. p. h . EXCEPT when wind is <br /> moving in direction of sensitive crops, the maximum wind velocity - <br /> 5 m. p. h. <br /> [_] 7 . No Dicamba application allowed in the vicinity of sensitive crops <br /> when the maximum temperature on the day of application is predicted <br /> to exceed 85 degrees Fahenheit. Predicted temperature for the <br /> following day will be determined by the 3:30 p .m. prediction by the <br /> National Weather Station - Stockton Airport. <br /> [_] <br /> B. Dicamba applications by aircraft are restricted to a minimum distance <br /> of 2 miles from the following susceptible crops: beans, grapes, <br /> sunflower , tomato, safflower, curcurbits, potatoes. <br /> [_] 9. Dicamba applications by ground are restricted to a minimum distance <br /> of 20 feet from the following susceptible crops : beans, safflower, <br /> tomato, curcurbits, potatoes and 1/4 .mile from grapes and sunflowers. <br /> �[ 10. No Dicamba or Phenoxy herbicide applications allowed begining March <br /> 16 and continuing through October 15, and until grape leaves in the <br /> vicinity of the treated area are "browned off" . <br /> 10/90 REVISED <br />