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COMPLIANCE INFO
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HARLAN
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15338
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1600 - Food Program
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PR0539147
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COMPLIANCE INFO
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Entry Properties
Last modified
5/15/2020 4:24:09 PM
Creation date
9/27/2019 4:30:46 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0539147
PE
1624
FACILITY_ID
FA0022423
FACILITY_NAME
DICKEYS BARBECUE PIT - LATHROP
STREET_NUMBER
15338
Direction
S
STREET_NAME
HARLAN
STREET_TYPE
Rd
City
LATHROP
Zip
95330
APN
19611018
CURRENT_STATUS
01
SITE_LOCATION
15338 S HARLAN Rd
P_LOCATION
07
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
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EHD - Public
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SAN JOAQUIN COUN <br /> ?, ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> . �q<<FORa;P• Telephone:(209) 468-3420 Fax:(209)464-0138 Web:www.sigov.or /gehd <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: Date: <br /> Address: City: Zip Code: s o <br /> iS 7}S C,riun tl cf hr, 9 33 <br /> Owner/Operator: Telephone: <br /> Program Element: Program Record: Inspection Type: a ^c <br /> SB180 Posted Yes No Permit Posted Yes No Re-Inspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> S..? r Ve G1 ✓ e a _ <br /> r • ; i'C i_(J ems. 1 / O i/i <br /> 1-4 GO YfrS 6 A a of b h_ <br /> e-, ILA in 6of rect 0 a'/ <br /> 1 WhoC Lj!xc-� h 1Z On el S:,IK is /v e <br /> Item/Location '.Temperature item(,Location j Temperature <br /> rf'a v✓) �s' l' <br /> Food Safety <br /> Certification Facility Hot water Temperature --- - warewashing 4 � Ra��.,�: <br /> _._.io _ - <br /> Name: Hand Sink: "F Chlorine: m Heat. of <br /> Exp.Date: ,16 arewashing Sink: °F ouat. Amm.: 1 ppm Other. of <br /> Received By/Title: <br /> EH Specialist: X16/ V I Phone: <br /> Time in: / Time Out: 1 .33 <br /> J 7 J 7 Pageaof= <br /> EHD 16-24(2a0 pg)4/3113 FOOD PROGRAM OR CONTINUATION <br />
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