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Pau,N San Joaquin County <br /> > =� Environmental Health Department DIRECTOR <br /> --� Donna Heran,RENS <br /> Z• '� tt-'- G <br /> 1866 E Hazelton Avenue PROGRAM COORDINATORS <br /> R Stockton California 95205 Robert McClellon,REHS <br /> - - ' J Jeff Carruesco,RENS,RDI <br /> • �".' = � Kasey Foley,REHS <br /> Website: www.sjgov.org/ehd Linda Turkatte,REHS <br /> Phone: (209)468-3420 Rodney Estrada,REHS <br /> Fax: (209)468-3433 Adrienne Ellsaesser,REHS <br /> HAZARDOUS MATERIALS DISCLOSURE SURVEY <br /> A separate survey form is required for each business name and/or address in San Joaquin County. <br /> C. <br /> Business Name: Telephone: Z. 7L. /—7 <br /> .-- e-2�c` <br /> Business Site Address: <br /> Mailing Address(if different from above): Sv2 3? <br /> Business Owner(s) Name: n /1- � � j1 l iI et U Telephone: DAY ?Z1, /�� <br /> ' r <br /> Business Owner Address: .� <br /> Nature of Business: Fire District: <br /> Q1. n Yes / No Does your business handle a hazardous material in any quantity at any one time in the <br /> \ year? See the definition of hazardous material on page 2 of this form. <br /> Yes ❑No Does your business generate,treat,or store a hazardous waste in any quantity? (used oil, <br /> used antifreeze,waste solvent,etc.) <br /> If your answer Is"No"to both questions in Q1,please print,sign,and date the bottom of this form and return to the address above. <br /> Q2. n Yes No Does your business handle a hazardous material, or a mixture containing a hazardous <br /> material,in a quantity equal to or greater than 55 gallons,500 pounds,or 200 cubic feet at <br /> any one time in the year? <br /> If'Yes',how long have you handled these materials at your business? <br /> If"Yes",check any of the following conditions that apply to your business: <br /> ❑A. The hazardous materials handled by this business are contained solely In a consumer <br /> product packaged for direct distribution to and use by the general public. <br /> a B. This business operates a farm for purposes of cultivating the soil, raising or harvesting an <br /> agricultural or horticultural commodity. <br /> Q3. ❑Yes ❑No Does your business handle an Acutely Hazardous Material? See definition on page 2. <br /> Q4. Yes ❑No is your business within 1,000 feet of the outer boundary of a school?(Grades K-12) <br /> I have read th information on this form and understand my requirements under Chapter 6.95 of the California Health and <br /> Safety Code(HSS). i understand that if I own a facility or property that is used by tenants, it is my responsibility to notify the <br /> tenants of the requirements which must be met prior to issuance of a Certificate of Occupancy or beginning of operations. I <br /> declare under the penalty of perjury that the information provided on this disclosure survey Is true and accurate to the best of <br /> my knowledge. <br /> Owner or Authorized Agent: <br /> Print Name: Date: .5 Ll <br /> Signature: _- Title: <br /> I <br />