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EHD Program Facility Records by Street Name
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1900 - Hazardous Materials Program
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PR0513434
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COMPLIANCE INFO
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Last modified
10/23/2019 2:23:41 PM
Creation date
10/23/2019 2:11:48 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0513434
PE
1919
FACILITY_ID
FA0001507
FACILITY_NAME
EDDIES PIZZA CAFE
STREET_NUMBER
1419
Direction
S
STREET_NAME
EL DORADO
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16702103
CURRENT_STATUS
01
SITE_LOCATION
1419 S EL DORADO ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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LAW OFFICES OF <br />WILLIAM A. SCHUCKMAN <br />Dennis L. Fields <br />Page 2 <br />2• QtLestions. <br />Jul YAn <br />e <br />JUL 1 7 2M <br />Mr. Badway continues to be confused as to the unit of measure You <br />contend <br />Carbon Dioxide. You mention in the reports only the size of cylinders measured ins opunlds ble to <br />P <br />2.1 Is the salient unit pounds (as indicated in your reports) or cubic feet at standard <br />pressure and temperature as alleged by Mr. Irey? <br />2.2 If the unit is cubic feet, how many cubic feet were present at each location at the time <br />of your July 12, 2000 inspection? <br />2.2.1 What method was used to obtain the number, <br />to question number 2.2 above? if any, you provided in response <br />Nothing in the reports indicate any violation of regulations or law or that anre ul <br />requirements are triggered by the quantity on hand. Y g atory <br />2.3 Did you find any such violations or triggers? <br />Since you clearly have very substantial resources (three people to look at a tank! <br />anticipate a prompt and forthcoming written response to this letter. ), we Would <br />WAS/jaf <br />CC: Mr. Michael Badway <br />Yours very truly, <br />SCHUCKMAN <br />
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