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1900 - Hazardous Materials Program
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PR0513434
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COMPLIANCE INFO
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Last modified
10/23/2019 2:23:41 PM
Creation date
10/23/2019 2:11:48 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0513434
PE
1919
FACILITY_ID
FA0001507
FACILITY_NAME
EDDIES PIZZA CAFE
STREET_NUMBER
1419
Direction
S
STREET_NAME
EL DORADO
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16702103
CURRENT_STATUS
01
SITE_LOCATION
1419 S EL DORADO ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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.4 LAW OFFICES OF <br />WILLIAM A. SCHUCKMAN <br />Ronald E. Baldwin July 27, 2000 <br />Page 2 <br />and (3) if the facility had no ventilation, no doors and no windows, then the concentration would be <br />approximately 4000 PPM. That concentration would be less than one tenth of the amount you claim <br />in your preprinted "Carbon Dioxide Facts" has been determined by the National Institute for <br />Occupational Safety and Health to be immediately dangerous to life and health. <br />Are you asserting that 4000 PPM constitutes an immediate danger to life and health? <br />I am sure you understand that effective regulation requires coherent, consistent and rational <br />statements from the regulating agency. We would appreciate your providing those at the earliest <br />possible time. <br />4. You cannot circumvent the Discovery Act by communicating directly with my client <br />or by conducting discovery under the pretext of some general "survey". Accordingly, with respect <br />to information relating to the subject matter of the pending lawsuit, it will be necessary for you to <br />proceed through Mr. Irey and in compliance with that Act. <br />With respect to matters which you feel are unrelated to the pending lawsuit we are, of course, <br />willing to cooperate with you once we have received the requested clarifications. <br />Yours very trul <br />WILLIAM A. SCHUCKMA <br />WAS/jaf/Encs. <br />CC: Mr. Michael Badway <br />Mr. David H. Irey <br />
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