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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0539609
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Last modified
7/1/2020 2:26:42 PM
Creation date
10/24/2019 9:07:02 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0539609
PE
1618
FACILITY_ID
FA0022660
FACILITY_NAME
DOLLAR TREE#5525
STREET_NUMBER
3538
STREET_NAME
MANTHEY
STREET_TYPE
RD
City
STOCKTON
Zip
95206-5304
APN
16422010
CURRENT_STATUS
01
SITE_LOCATION
3538 MANTHEY RD STE F
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 1-15pm <br /> Time Out: 1:40 pm <br /> Pqurk San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • '�.. _ �p Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 9L�FO'R�.1 <br /> Food Program Complaint Inspection Report <br /> Name of Facility: DOLLAR TREE#5525 Date: 05/27/2016 <br /> Address: 3538 MANTHEY RD, STOCKTON 95206-5304 <br /> Owner/Operator: DOLLAR TREE STORES, INC. Telephone: (209)234-1068 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00041549 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> Complainant alleges that the store is infested with rats. Rat droppings on shelves with food. Rats are also eating the bar <br /> soap. Complainant states that the warehouse is infested. <br /> Reinspection <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a reinspection to verify compliance with state food safety law <br /> The facility has been cleaned. <br /> No signs of rodents <br /> Many traps have been set up to continue pest control <br /> The product has been rearranged, away from the wall, in the warehouse to better inspect <br /> The owner is responsible to continue pest control to maintain the facility free of vermin <br /> Ok to open <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> rz ✓ <br /> � <br /> Received by: Name and Title: Randy Amers, Mgr <br /> EH Specialist: VIDAL PEDRAZA Phone: (209)468-0334 <br /> FA0022660 C00041549 SC404 05/27/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />
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