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Time In: 930 am <br /> Time Out: 10:30 am <br /> PQ�rN San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • cq., �P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> LtFORN <br /> Food Program Service Request Inspection Report <br /> Name of Facility: EL PARAISO Date: 05/03/2017 <br /> Address: 314 E LODI AVE , LODI 95240 <br /> Requestor: CARMEN CERON, EL PARAISO Telephone: (209)403-9578 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0077127 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Hand wash--152.00°F RR--138.00°F <br /> Mop--154.00°F 3-comp--158.00°F <br /> NOTES <br /> OK to issue permit. PE 1613 <br /> Notes: <br /> - Former location of this business on 1721 Cherokee has been inactivated. <br /> - Health drinks(water and powder)are mixed on site for to go sales; no consumption at facility. No other food. <br /> Provide following as condition for operation: <br /> -Post handwash sign in restroom <br /> -Obtain food handler's card within 30 days of operation. <br /> -Obtain test strips. <br /> OIR emailed to carmenceron.122@gmail.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,feeswill be assessed at the current hourly rate. <br /> Received by: Name and Title: Carmen Ceron, owner <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> SR0077127 SC523 05/03/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Service Request Inspection Report <br />