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WASTE DISCHARGE REQUIREMEtw-.6 ORDER NO. R5-2007-_ VA./ 7 <br /> CITY OF TRACY AND LEPRINO FOODS COMPANY <br /> LAND DISCHARGE UNITS OF THE TRACY WASTEWATER TREATMENT PLANT <br /> SAN JOAQUIN COUNTY <br /> compliance with narrative water quality objectives may be evaluated considering numerical <br /> criteria and guidelines developed and/or published by other agencies and organizations. <br /> Groundwater Degradation <br /> 21. The shallow groundwater in the vicinity of the Facility is high in salinity and exceeds water <br /> quality objectives. In situations where the background water quality exceeds water quality <br /> objectives, the Basin Plan at page IV-15.00 states that, "Controllable water quality factors <br /> are not allowed to cause further degradation of water quality in instances where other <br /> factors have already resulted in water quality objectives being exceeded." <br /> 22. The record indicates that Regional Water Board staff have been concerned about possible <br /> groundwater degradation caused by the Discharger's use of its unlined industrial ponds <br /> dating back to 1989. A discussion of several groundwater studies performed by the <br /> Discharger since that time is provided in the Information Sheet. Monitoring data provided <br /> by the Discharger indicates that the unlined industrial ponds may be adversely affecting <br /> groundwater. See Figure F-1 of Attachment F, which is attached hereto and made part of <br /> this Order by reference. The Discharger has argued that the groundwater quality in the <br /> vicinity of the Facility is variable and naturally high in salinity, therefore, it is difficult to <br /> determine whether degradation has occurred, and if so, whether the ponds are the cause <br /> of the degradation. <br /> 23. The Discharger has utilized the ponds for many years, so any assimilative capacity in the <br /> shallow groundwater basin has likely been exhausted. In addition, as discussed in <br /> Finding 12, the depth to groundwater only ranges from 14 to 18 feet bgs near the industrial <br /> ponds. Therefore, the attenuation of wastes in the soil column is likely minimal. <br /> 24. In a 1995 report regarding groundwater conditions, the City concludes that the unlined <br /> industrial ponds percolate wastewater to the shallow groundwater. However, the City <br /> states that there is not adequate evidence that the ponds have degraded groundwater due <br /> to the variability of groundwater quality in the vicinity of the Facility. <br /> 25. Based on 28 samples collected by the Discharger from 30 November 1994 to 25 May 2004 <br /> at upgradient well MW-5, the groundwater upgradient of the industrial holding ponds <br /> contained an average TDS concentration of 1,740 mg/L. Groundwater underlying the <br /> ponds (as measured at MW-2, MW-3, and MW-4) contained an average TDS of 2273 <br /> mg/I. This data indicates that the unlined industrial holding ponds may be adversely <br /> affecting groundwater quality. <br /> 26. In 1997, Heinz Food, Inc. ceased discharging up to 2.0 mgd of tomato processing <br /> wastewater to the industrial ponds during the summer months. Since that time, Leprino <br /> has been the primary discharger to the City's industrial holding ponds. Because less <br /> wastewater is discharged to the ponds, there is a longer detention time resulting in a <br /> greater evapo-concentration of salts. Pond monitoring data collected from October 2000 <br /> to March 2005 show an increase in EC from May to October each year and the EC <br /> measured in the downgradient wells follows the trend of the pond data (see Attachment F, <br /> Figure F-2). <br />