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ARCHIVED REPORTS_XR0012658
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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W
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WEBER
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1320
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3500 - Local Oversight Program
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PR0545006
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ARCHIVED REPORTS_XR0012658
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Last modified
12/3/2019 4:32:19 PM
Creation date
12/3/2019 3:40:45 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012658
RECORD_ID
PR0545006
PE
3528
FACILITY_ID
FA0009753
FACILITY_NAME
STOCKTON COLD STORAGE
STREET_NUMBER
1320
Direction
W
STREET_NAME
WEBER
STREET_TYPE
AVE
City
STOCKTON
Zip
95203
APN
14519013
CURRENT_STATUS
02
SITE_LOCATION
1320 W WEBER AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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e <br /> Union Ice Co. <br /> Sampling I'i010col <br /> Page 3 <br /> Ground Water SaMIA119 <br /> A travel blank provided by the laboratory accompanied the sample vials from the time: <br /> they were picked up from the lah to the tir,,e ilcey were delivered to the lab. 'Chic, travel <br /> blank was listed on the Chain of Custody and analyzed. <br /> All sampling equipment including the pump, bailer, and cables, used by sampling <br /> personnel, was disassembled and steam cleaned prior to commencement of sampling. <br /> De-ionized or organic-free water (also provided by the laboratory) was then introduced <br /> into the pump or bailer as a Final stage of cleaning. This water was then gently poured <br /> into sample vials to be used as pump or bailer blanks. This blank was not tested due to <br /> the absence of contaminants in the corresponding samples. <br /> Immediately prior to sampling, water levels and well depth measurements were taken in <br /> all wells at the site. Each well was evacuated using a stainless steel submersibtc pump, <br /> which does not introduce air into the watcr column. The pH, temperature, olid electri- <br /> cal conductivity of the water was monitored as the well was evacuated. These parame- <br /> ters were noted on a field log. Instruments calibrated to known standards were used to <br /> monitor these parameters. At least five (5) well volumes were evacuated from each <br /> well, until the above parameters were stabilized. Wells that werc de-watered before <br /> ` evacuation of Five (5) well volumes was accomplished, were sampled upon 80 percent <br /> recovery of the initial water level. 'file wells or other sampling points were sampled in <br /> order of the least to the most contaminated, as best known or estimated. The samples <br /> were pumped from a stainless steel bladder pump or carefully poured from a Teflon <br /> bailer into clean glass vials with Teflon-lined screw caps and half gallon plastic <br /> containers provided by the laboratory. Care was taken to ensure that no air space <br /> existed in the vials by inverting to check for bubbles and re-sampling, if necessary. The <br /> samples were analyzed within 14 days according to their EPA methods. Water samples <br /> k� collected for analysis were analyzed by EPA method 602 for purgeable aromatics and <br /> halocarbons, and method 5030/modified 8015 for total petroleum hydrocarbons as <br /> gasoline. <br />
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