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ARCHIVED REPORTS_XR0010982
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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F
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FILBERT
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110
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3500 - Local Oversight Program
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PR0545039
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ARCHIVED REPORTS_XR0010982
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Entry Properties
Last modified
12/10/2019 7:24:30 PM
Creation date
12/10/2019 10:56:32 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0010982
RECORD_ID
PR0545039
PE
3528
FACILITY_ID
FA0010186
FACILITY_NAME
DEL MONTE FOODS PLNT #33 - DISCO WH
STREET_NUMBER
110
Direction
N
STREET_NAME
FILBERT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15702009
CURRENT_STATUS
02
SITE_LOCATION
110 N FILBERT ST
P_DISTRICT
001
QC Status
Approved
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SJGOV\wng
Tags
EHD - Public
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I <br /> A N A L Y T I C A L <br /> LABORATORIES <br /> r <br /> Certificate of Analysis <br /> )on 1.1g17L <br /> )el-Tech Geotechnical Services Preparation Date 11/24/98 <br /> 0624 Olive Avenue -Analysis Date 11/24/98 <br /> Oakdale, CA 95361 Report Issue Date 11/25/98 i{ <br /> I <br /> Sample Date' : 11/11/98 <br /> ubmission Number 9811000332 Sample Time 10:16 ' <br /> .ab Number- 86134 Sample Type LIQUID <br /> 'roject Number Del Monte Foods <br /> 'ro)ect Desc. Filbert/Disco <br /> ample Description MW-9 <br /> Oxygenates by GUMS (8260M) ` <br /> analyte Result Units PQL Dil DLR f <br /> Icthvi-t-Butyl Ether ND yg/L 5.0 1 5 <br /> )i-isopropyl Ether ND jzg/L 5.0 1 5 <br /> :thyI t-Butyl Ether ND µg/L 5.0 1 5 j <br /> -Amvl Methyl Ether ND µg/L 5.0 I 5 } <br /> ert Butyl Alcohol ND µg/L 50 1 50 <br /> f <br /> �D None DetectedPQL Practical Quantitation Limit Conversions: <br /> ng/L Milligrams/Liter = ppm Di Diiut'on Factor 1 ppm 1000 ppb <br /> Lg/L Micrograms/Liter - ppb DLA Reportable Detection Limit 1 ppb = 0.001 ppm . <br /> ng/kg Milligrams/Kilogram — ppm derived by (PQL x Dil) <br /> g1kg Micrograin s/K1iogram - ppb Hi-her limits may result from exceptional sample matrices or interferent( <br /> i.- <br /> 1414 Stanislaus Street • Fresno, CA 93706-1623 Phone 209-497-2888, In CA 800-877-8310 • Fax 209-485-6935 <br />
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