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ARCHIVED REPORTS_XR0010984
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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F
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FILBERT
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3500 - Local Oversight Program
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PR0545039
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ARCHIVED REPORTS_XR0010984
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Last modified
12/10/2019 7:33:50 PM
Creation date
12/10/2019 10:57:56 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0010984
RECORD_ID
PR0545039
PE
3528
FACILITY_ID
FA0010186
FACILITY_NAME
DEL MONTE FOODS PLNT #33 - DISCO WH
STREET_NUMBER
110
Direction
N
STREET_NAME
FILBERT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15702009
CURRENT_STATUS
02
SITE_LOCATION
110 N FILBERT ST
P_DISTRICT
001
QC Status
Approved
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SJGOV\wng
Tags
EHD - Public
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A N A L Y T I C A L <br /> LABORATORIES <br /> Certificate of Analysis <br /> Don Light <br /> Del-Tech Geotechnical Services <br /> 10624 Olive Avenue Preparation Date I1/13/98 <br /> Analysis Date <br /> lI/ <br /> Oakdale, CA 95361 y 1�/9s <br /> Report Issue Date 11/25/98 <br /> Submission Number Sample Date 11/09/98 <br /> 981'00033_ Sample Time I7:02 <br /> Lab Number <br /> 861_4 Sample Type LIQUID <br /> Project Number Del Monte Foods <br /> Protect Desc. Filbert/Disco <br /> Sample Description MW-10 <br /> Oxygenates by GUMS 8260M <br /> Analyte Result Units PQL Dil DLR i <br /> Methyl-t-Butyl Ether ND µg/L 5.0 t <br /> Di-isopropyl Ether 5 <br /> Ethyl t-Butyl Ether ND �g/L 5.0 1 5 <br /> t-Amyl Methyl Ether ND 5.0 1 5ND ' <br /> tort-Butyl Alcohol ND u�L 50 1 50 <br /> 1 <br /> • J <br /> I <br /> I <br /> ND None Detected P L Practical t)uantitation Limit <br /> ng/L Milligrams/Lirer — ppm Conversions: <br /> Dil Dilutiun Fetor 1 ppm = 1000 ppb <br /> ag/L Micrograms/Liter - ppb DLR : Reportabie Defection Limit t f <br /> -no,/k- Milli rams/Kilo ram m ppb = 0.001 ppm <br /> '; >; PP derivzd b. (PQL x Dil) <br /> ug/kg <br /> micrograms/Kilogram — ppb Higher limas may result from exceptional sample matrices or interference- <br /> 1414 Stanislaus Street Fresno, CA 93706-1623 Phone 209-497-2888, In CA 800-877-8310 • Fax 209-485-6935 <br />
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