Laserfiche WebLink
`. S A 11 ,OA f1 I I I Environmental Health Department <br /> -+ —COUNTY— <br /> Time In: 12:30 pm <br /> Greatness grows here. <br /> Time Out: 12:52 pm <br /> Food Program Complaint Inspection Report <br /> Name of Facility: PAYLESS LIQUORS Date: 04/11/2018 <br /> Address: 101 N SACRAMENTO ST, LODI 95240 <br /> Owner/Operator: CHACKO,JAMES&PHILIP, JAMES Telephone: (209)368-6228 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00045731 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> FACILITY HAS MICE. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #44 Premises: Clean/Litter Free;Vermin-Proof <br /> OBSERVATIONS: I observed rodent droppings under 3 compartment sink and near wall next to ice machine. Clean and <br /> sanitize areas today. <br /> Observed weather stripping at the bottom of back door, however gap still exists. Provide adequate vermin proofing within <br /> one week. <br /> CALCODE DESCRIPTION:The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br /> shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br /> kept vermin proof. (114067 Q), 114123, 114143(a)&(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br /> 114259.3, 114279, 114281, 114282) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a follow up inspection. <br /> I observed pest control service report dated 4/3/18. <br /> 1 observed bait boxes in facility. <br /> Continue and/or increase pest control service as needed. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: pachikkun'u, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0000126 C00045731 SC544 04/11/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />