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Environmental Health Department <br /> SKJUAQUIN <br /> `° t• �' iCOUNTY <br /> I <br /> Time In: 1:30 pm <br /> S;,Fo Greotness grows (fere. <br /> - - Time Out: 2:19 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: PAYLESS LIQUORS Date: 03/23/2018 <br /> Address: 101 N SACRAMENTO ST, LODI 95240 <br /> Owner/Operator: CHACKO,JAMES&PHILIP, JAMES Telephone: (209)368-6228 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00045731 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> FACILITY HAS MICE. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Observed rodent droppings near ice machine, in compartment under soda machine, behind front counter <br /> on floor near office door, and on candy shelf on sales floor. <br /> Clean and sanitize all areas and provide effective pest control within 2 weeks. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4, <br /> 114259.5) <br /> #44 Premises: Clean/Litter Free;Vermin-Proof <br /> OBSERVATIONS:Observed a gap under back door. Possible rodent entrance. Provide weather strip or similar means to <br /> prevent possible rodent entrance. <br /> CALCODE DESCRIPTION:The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br /> shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br /> kept vermin proof. (114067 6), 114123, 114143(a)&(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br /> 114259.3, 114279, 114281, 114282) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I went to the facility and operator was not aware of complaint prior to my investigation. <br /> Per employee he has caught one mouse in trap approximately 2 days ago ago. <br /> A follow up inspection to occur on or after 4/6/18. <br /> FA0000126 C00045731 SC444 03/23/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />