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COMPLIANCE INFO_2017-2019
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COMPLIANCE INFO_2017-2019
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Last modified
11/18/2020 3:22:25 PM
Creation date
1/8/2020 1:52:01 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2017-2019
RECORD_ID
PR0523351
PE
1624
FACILITY_ID
FA0015775
FACILITY_NAME
WEBER BAKERY & DELI
STREET_NUMBER
514
Direction
E
STREET_NAME
WEBER
STREET_TYPE
AVE
City
STOCKTON
Zip
95202
APN
14917023
CURRENT_STATUS
01
SITE_LOCATION
514 E WEBER AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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JCastaneda
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EHD - Public
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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Food Program Official Inspection Report <br />Facility Name and Address: WEBER BAKERY & DELI, 514 E WEBER AVE, STOCKTON 95202 <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 100 <br />Anthony Nguyen October 17, 2017 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />3 dr True -- 41.00º F 3 dr Cola -- 41.00º F <br />Mop sink -- 120.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />-Previous report on site <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-3446 <br />, <br />LEYNA HUYNH <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0015775 PR0523351 SC001 03/13/2017
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