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The Stockton Operations <br /> EMERGENCY Notification Procedure WELCOME TO STOCKTON! <br /> Your safety is very important to us. <br /> Dial "0" for the Security Guard. The will m•� �. <br /> Y Please follow all the GMP Yy�� �� <br /> Personnel. outlined <br /> Emergency Response guidelines and safety regulations <br /> outlined in this form. U^&Nw <br /> If the Fire Alarm sounds (continuous <br /> wails), follow your Unilever contact to an • Sign in with security guard <br /> evacuation and assembly area. Wait upon arrival Welcome to <br /> here for further instructions from e Place visitor's placard On tlh6 S"kton Tomato Operations <br /> Management. dashboard of your vehicle P <br /> Stockton O erations CONTACT #S • When driving in the parking lot <br /> Name Position Extension <br /> keep a speed of 5 mph or Visitor Policy <br /> EMT First Aid 2230 less. <br /> Ivo Sahagun Mfg Mgr. 2224 Qo[nI��S7fo <br /> Justin Murphy Shift Super. 2293 • Always wear your seat belt. ��4 Op <br /> Cindy Dearborn Shift Super 2227 • Firearms are not allowed in d� ®�' <br /> Mitch Karass HR Mgr 2292 the plant, o� 16 <br /> Oscar Valdez Maint. Mgr 2226 p <br /> Nina Wong SHE Coord. 2231 • Park only in designated areas. �� l <br /> Ron Noack Maint. Planner 2287 • Walk on designated walkways snren i� Malin, �01 Ur,rmvation <br /> Guard 2237 Only. <br /> • Do not enter restricted areas. <br /> • Do not reach into moving <br /> equipment. R1% 60 Name . Watch out for forklifts ar \ <br /> Company yield to them. <br /> • Be accompanied by an <br /> Location Unilever employee for the rl <br /> duration of your visit. 9 <br /> Date • If you are involved in an 3=10k <br /> J incident/accident report it <br /> r immediately. <br /> lank you for visiting ! <br />