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COMPLIANCE INFO_2011-2019
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PR0161443
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COMPLIANCE INFO_2011-2019
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Last modified
1/7/2021 3:33:22 PM
Creation date
1/9/2020 10:38:42 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2011-2019
RECORD_ID
PR0161443
PE
1624
FACILITY_ID
FA0000852
FACILITY_NAME
DER WIENERSCHNITZEL
STREET_NUMBER
1200
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95337
APN
22208022
CURRENT_STATUS
01
SITE_LOCATION
1200 W YOSEMITE AVE
P_LOCATION
04
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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SAN JOAQUIN Environmental Health Department <br /> C010NTY- <br /> OGreotness grows herk;. Time In: 9:55 am <br /> Time Out: 10:38 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: DER WIENERSCHNITZEL Date: 10/01/2019 <br /> Address: 1200 W YOSEMITE AVE, MANTECA 95337 <br /> Owner/Operator: MAJDUB, NABIL A Telephone: (209)239-7756 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00050566 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> (C)'S 6 YEAR OLD DAUGHTER SLIPPED AND FELL IN BIG PUDDLE IN THE BATHROOM. NO"WET FLOOR"SIGN. <br /> CHILD DEVELOPED PINK-EYE THE NEXT DAY. COMPLAINANT HAS PICTURE AND VIDEO EVIDENCE. PLEASE <br /> CALL COMPLAINANT WITH FINDINGS. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hand sinks--men's rr- 108.00°F <br /> NOTES <br /> Complaint inspection with manager. <br /> 1. Manager is aware of the complaint, but she stated that the customer never said the daughter slipped in puddle. <br /> 2. Manager stated that no employees were sick on that day(Sunday, September 29, 2019). <br /> 3.A log/record of ill employees is kept on the schedule. <br /> 4. No employees work at other food facilities, day cares, or health care facilities. <br /> 5. Employees go throught food training videos through Wienerschnitzel and also the food handler cards. <br /> 6. There has been no out of country travel by employees. <br /> The restrooms were checked.There were no water leaks found during the inspection. Manager stated that on the day of the <br /> incident, someone had clogged the sink with toilet paper and got the floor wet. She said that she put out a"wet floor"sign <br /> after the customer informed her of the condition. <br /> The restroom is normally locked to prevent non-customers from using the restroom. <br /> FA0000852 C00050566 SCO04 10/01/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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