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ARCHIVED REPORTS_XR0011441
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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F
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FREMONT
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4100
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3500 - Local Oversight Program
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PR0545177
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ARCHIVED REPORTS_XR0011441
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Entry Properties
Last modified
1/13/2020 5:18:03 PM
Creation date
1/13/2020 4:19:26 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011441
RECORD_ID
PR0545177
PE
3528
FACILITY_ID
FA0002123
FACILITY_NAME
GREWALS GAS & LIQUOR*
STREET_NUMBER
4100
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95215
APN
14333046
CURRENT_STATUS
02
SITE_LOCATION
4100 E FREMONT ST
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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CASTLE ANALYTICAL LABORATORY ! <br /> Environm6ntal Testing Servlces 2333 Shuttle Drive.Atwater.CA 99301 Phone: (20913141930- <br /> Certificate <br /> 2091384-2930Certificate#2079 Fax: 12091384-1607 <br /> Advanced GeoErmi►onmental, Inc. Client Project ID: Grewal's Market Sampled: 5.12-97 <br /> of Northern Calitornia Reference Number: 1118 Received. 5-13-97 <br /> 1803 West March Lane.Suite A Sample 15asa6ption:So;l Extracted- 5-29-97 <br /> Stockton,CA 95207 Sample Prep/Analysis Method:EPA 5030!8015M, 8020 Analyzed: 5-29-97 <br /> Attn:Tim Cuellar Lab Numbarc: 1116-12S Reported: 5.30-97 <br /> TOTAL PETROLEUM HYDROCARBONS-GASOLINE <br /> WITH STEX DISTINCTION <br /> ANALYTE REPORTING LIMIT SAMPLE ID <br /> P4.35 <br /> lrnglkgl {mg!kgl <br /> MTBE 0.010 NO <br /> BENZENE 0.0050 ND <br /> TOLUENE 0.0050 NA <br /> ETHYL BENZENE 0.0050 ND <br /> TOTAL XYLENES 0.0050 NO <br /> GASOLINE RANGE <br /> HYDROCARBONS 1-0 ND <br /> Report Limit Multiplication Factor: 1 <br /> Surrogate % Recovery: x.0.12.3%J M0:72J% <br /> Instrument ID: VAR-GC1 <br /> Analvles reported as NO were not detected or below the Practical Quantitation Limit <br /> Practical Ouantitation Limit = Reporting Limit x Report Limit Multiplication Factor <br /> ANALYST: APPROVED BY: .41 <br /> C NJ. Cone CU <br /> PhlllJps <br /> E !rolrrrlMfsl Lsb�ireemr <br /> e5� <br />
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