My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
ARCHIVED REPORTS_XR0012706
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
G
>
GRANT LINE
>
8715
>
3500 - Local Oversight Program
>
PR0545215
>
ARCHIVED REPORTS_XR0012706
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
1/24/2020 5:23:04 PM
Creation date
1/24/2020 4:48:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012706
RECORD_ID
PR0545215
PE
3528
FACILITY_ID
FA0005583
FACILITY_NAME
CARDOZA, TONY ET AL
STREET_NUMBER
8715
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
CURRENT_STATUS
02
SITE_LOCATION
8715 W GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
Jump to thumbnail
< previous set
next set >
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
556
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
r. <br /> CLAYTON ENVIRONMENTAL CONSULTANTS, INC. <br /> WATER SAMPLING FIELD SURVEY FORM <br /> i . <br /> rr\ <br /> Job No: 32649.00 Site: Orchard Supply Hardware-Tracy Date: 1115191 <br /> Well No: MW-1 Sampling Team: Richard Silva <br /> Sampling Method: Electric submersible pump for purging; disposable bailer for sampling <br /> j - Field Conditions: Clear skies, cool, windy, " 50°F <br /> i <br /> Describe Equipment Decontamination Before Sampling This Well: <br /> ^" Wash with concentrated cleaning solution,steam cleaned then rinsed with deionized water <br /> i <br /> Total Depth Depth to Water <br /> to Well: 24.63 feet Time: 1400 Before Purging: 9.51 feet <br /> i t <br /> Volume <br /> Purge <br /> g <br /> 1 t Height of2-inch 4-in2h Volume Factor <br /> Water <br /> Column: 15.12 * .16 .63 = 9.$3 * 4 39.31 <br /> From,- 23 feet Purging Time Purging Begins: 1415 - <br /> Notes an Initial Discharge: Clear water, no product odor <br /> r:} <br /> x { , <br /> 1420': . 10 7.4 2700 20.7C BrowtLtsh, sflty water <br /> 1426 20 7.3 2650 20.70C No product odor <br /> f <br /> E 1430: 30 7.4 270Q 2Q.7°C <br /> i <br /> 1,J 1435 ` 40 7.4 27U0 2Q.7°C <br /> { r 3 7 <br />
The URL can be used to link to this page
Your browser does not support the video tag.