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ARCHIVED REPORTS_XR0002153
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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G
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GRANT LINE
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8715
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3500 - Local Oversight Program
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PR0545215
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ARCHIVED REPORTS_XR0002153
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Last modified
1/27/2020 9:21:02 AM
Creation date
1/27/2020 9:10:34 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0002153
RECORD_ID
PR0545215
PE
3528
FACILITY_ID
FA0005583
FACILITY_NAME
CARDOZA, TONY ET AL
STREET_NUMBER
8715
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
CURRENT_STATUS
02
SITE_LOCATION
8715 W GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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SJGOV\sballwahn
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EHD - Public
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G <br /> is To collect a representative sample of the groundwater, stagnant water within the well casing <br /> and filter material must be purged and fresh aquifer water allowed to replace it. The water is <br /> purged frot,a the well by pumping or bailing at least three well volumes. Well volumes are <br /> calculated by measuring depth to groundwater to the nearest 001 foot upon arrival at the well <br /> before any purging has begun. Groundwater samples are collected only after pin'King has <br /> been of sufficient duration for pH, temperature, and electrical conductivity to stabilize. When <br /> purging low-yield wells, the wells are purged to dryness. When the well recovers to 80% of <br /> the depth measured upon arrival, samples are collected <br /> Field sampling logs maintained for each well include• <br /> ■ Mom6onng well identification <br /> ■ Static water level,before and after pumping <br /> ■ Well depth <br /> Condition of water pnor to purging(e g,amount of free product) <br /> • Purge rate and volume <br /> • pH, temperature,and conductivity during purging <br /> ■ Time purged <br /> • Time of sample ecdllection <br /> ■ Samphng method <br /> ■ Name of sampler <br /> a Chmatic conditions <br /> Wa%-r samples are collected usi ig clean teflon bailers. All equipment that contacts samples is <br /> thoroughly cleaned be&=arrival at the site and between sampling events. <br /> `Water is collA66 in clsan ltdimiatary4upphed containers, labeled,placed immediately mto an <br /> ice client ps+ d to 4°C,and transported to Clayton's laboratory for analys>s. One trip <br /> blank will be ftaa>slted in accordance with our quahty assuisnce/quatity control(QAIOO <br /> lrogranL <br /> All samples are collected in such a manner so as to mintmfre the volar liz atian of a sample <br /> due to agitation and/or transfer from bailer to sample contaumr. Samples are collected so <br /> that ornitaminarits most sensitive to volattliratwn are sampled first <br /> 7 <br />
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