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FIELD DOCUMENTS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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GRANT LINE
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3500 - Local Oversight Program
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PR0545205
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Last modified
1/27/2020 3:08:40 PM
Creation date
1/27/2020 3:01:20 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
FIELD DOCUMENTS
RECORD_ID
PR0545205
PE
3528
FACILITY_ID
FA0003164
FACILITY_NAME
NORTH POLE GAS & FOOD INC
STREET_NUMBER
574
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
CURRENT_STATUS
02
SITE_LOCATION
574 W GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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SJGOV\sballwahn
Tags
EHD - Public
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Surface Conditions: Concrete slab Date Comp4eted: 121112010 <br /> Logged By: <br /> Groundwater: Groundwater not encountered duringdrillingD.C.D. feet <br /> Total Depth: 4.5 <br /> Method: Boring Diameter: 4 inches <br /> Equipment: Coring machine and and auger <br /> "D7 FIELD <br /> m of <br /> CL o J <br /> FT z o c+ <br /> a� a� a <br /> .r ,n a :c <br /> aCL CL Q @ DESCRIPTION <br /> Q cn V) Cn 0. 0 <br />` CONCRETE <br /> E <br /> (GP)PEA GRAVEL-Moist,fine to coarse, no odor <br /> o° <br /> 0 <br /> (SP)SAND-Brown,moist, loose,no odor <br /> 9.7 CL SILTY CLAY-Brown with olive and black moist firm no odor <br /> 5 Completed at a depth of 4.5 feet below existing site grade. <br /> 10 <br /> 4 <br /> 15 <br /> 1 <br /> 20 <br /> t <br /> i <br /> o <br /> N 25 <br /> i <br /> i c7 <br /> 0 <br />{ O <br /> F- <br /> O <br /> O <br /> f � <br /> /-� LOG OF BORING SBA PLATE <br /> ( 1CLE�NfELOER LIMITED SOIL SAMPLING ANALYSIS <br /> A-ONE GAS AND FOOD 1 of 1 <br /> N 574 W. GRANT'LINE ROAD <br /> o Drafted By: G.GOMEZ Project No. 114595.1 TRACY, CALIFORNIA 4a Date: 12/21/2010 File Number: ST610G067 <br /> GopYh9h!Xleinrelder.2008 <br /> t <br />
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