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ARCHIVED REPORTS_XR0002247
EnvironmentalHealth
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GRANT LINE
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3500 - Local Oversight Program
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PR0545205
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ARCHIVED REPORTS_XR0002247
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Entry Properties
Last modified
1/27/2020 3:39:54 PM
Creation date
1/27/2020 3:23:24 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0002247
RECORD_ID
PR0545205
PE
3528
FACILITY_ID
FA0003164
FACILITY_NAME
NORTH POLE GAS & FOOD INC
STREET_NUMBER
574
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
CURRENT_STATUS
02
SITE_LOCATION
574 W GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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c7quq science <br /> effgIff emors Inc <br /> WELL SAMPLING FIELD LOG � <br /> 1 <br /> i roject NaI77e aIld Address: <br /> Jo 1) ;`: S2 5',f <br /> _---- Date of <br /> 1'i'ell Name: _l!A/- I _ sampledb)' j,�L <br /> Total depth of «fell (feet): 1L-_�� Well diameter <br /> Depth to water before sampling (feet): ___S/3 <br /> Thickness of floating product if any: — ---- -- <br /> Depth of well casing in water (feet): <br /> Number of gallons per well casing volun-ic (gallons):._ �aZ <br /> Number of well casing volumes to be removed: — _ <br />' Req'd volume of groundwater to be purged before sampling (gallons): <br /> Equipment used to purge the well..__he,� ' — _ <br /> Tilde Evacuation Began: Iz S _ Time Evacuation Finished: ZZS0 <br /> Approximate volume of groundwater purged: — <br /> Did the well go dry?: yUAfter how many gallons: --� <br /> Time samples were collected: o <br /> Depth to water at time of sampling: -- <br /> Percent recovery at time of sampling: 7S0 <br /> Samples collected with: baher <br /> Sample color: b+raw, Od — <br /> f Description of sediment in sample: iI ' <br /> CHEMICAL DATA <br /> Volume `Purged Temn Conductivity <br /> 7.)6 Q <br /> -- <br /> Y• 7. o <br /> i <br /> SAMPLES COLLECTED <br /> Sam4lie I <br /> f c ne Volume e c nt ine �� IcedAnatysis <br /> 208 W. Ef Pintodo,yDonville, Colifomio 94526 925-820-9391 Fox 925-837-4853 <br />
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