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ARCHIVED REPORTS_XR0002962
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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H
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HAMMER
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3202
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3500 - Local Oversight Program
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PR0545250
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ARCHIVED REPORTS_XR0002962
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Entry Properties
Last modified
1/30/2020 5:40:18 PM
Creation date
1/30/2020 4:35:19 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0002962
RECORD_ID
PR0545250
PE
3528
FACILITY_ID
FA0001817
FACILITY_NAME
7-ELEVEN INC #35355
STREET_NUMBER
3202
Direction
W
STREET_NAME
HAMMER
STREET_TYPE
Ln
City
Stockton
Zip
95209
CURRENT_STATUS
02
SITE_LOCATION
3202 W Hammer Ln
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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1 <br /> ALISTO ENGINEERING GROUP <br /> Groundwater Development and Sampling Form <br /> Client <br /> Date: <br /> Alisto Project No: /0.- 1 - - Field Personnel: <br /> Service Station No: // 1 3 Address:. <br /> Well IDd W 7 Field Activity: Well Development Well Sampling .Product Bailing <br /> ' Casing Diameter: Purge Method: Weil Data: <br /> _Z Inch (0.36 Gal/foot) _k/Pump (dispos. Poly Tubing) Depth to Product <br /> ' 3 Inch (0.37 Gal/foot) .,Disposable Sailers Product Thickness <br /> 4 Tach (0.65 Gal/Foot) Other i7 5x Depth to Water <br /> _4.5 Tach (0.83 Gal/foot) _1.66 PVC Standard Bailer <br /> ' _6 Inch (1.47 Gal/foot) 3.50 PVC Standard Bailer <br /> Samviine Method: Decontamination Method: k <br /> ' Disi)osabie Bailer /Triple Rinse (Liquinox) <br /> Steam-Cleaned <br /> Pump � <br /> ' CalcuIated Pure Volume <br /> Z t: <br /> /7, 5r,, IL12Lft X ,/G GaI/Ft = 1"G Gal X - G 7 i <br /> Totalepth- Depth to Water Conversion Casing Vol Vols to Total <br /> Purge Volume <br /> of Well Water Column Factor <br /> i <br /> Well Develooment/Samp ling Parameters <br /> 1 <br /> 701 <br /> ond. Purge Comments/ Analysis Cori tai Presery <br /> umhos Vol Turbidity Required ner <br /> cm) (Gai) TypeGTVOA HCLTPH- Amber 5oivent <br /> Diesel Liter Rinsed <br /> ZJ EPA 601 VOA <br /> TOG Amber F504 <br /> �5208F liter <br /> 1 I • <br /> FORM:FSM21592 y •;' <br />
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